Atta chocolate cake
Atta chocolate cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, atta chocolate cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Atta chocolate cake is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Atta chocolate cake is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have atta chocolate cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Atta chocolate cake:
  1. Take 4 cups atta
  2. Make ready 2 cups sugar powder
  3. Get 1/2 cup chocolate powder
  4. Get 1/2 tbsp baking powder
  5. Prepare 1 1/2 tsp soda bicarbonate
  6. Take 1 cup oil
  7. Take 1 cup curd
  8. Take as required Milk for batter consistency
  9. Take as required Dry fruits like kaju,badam for garnishing

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Instructions to make Atta chocolate cake:
  1. Preheat the cooker for 10 mins,mix dry ingredients in a bowl, blend the curd & oil together in another bowl then mix dry ingredients except for chocolate powder into this bowl with add milk as per consistency.
  2. Take one part of batter then mix with chocolate powder chocolate cake in other pot
  3. Atta batter in another pot now bake two cake at 40-45 mins on low flame.
  4. Garnish with dry fruits.

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