Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, flank steak pinwheels. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flank Steak Pinwheels is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Flank Steak Pinwheels is something that I’ve loved my entire life.
Flank Steak Pinwheels. this link is to an external site that may or may not meet accessibility guidelines. Flank Steak Pinwheels. this link is to an external site that may or may not meet accessibility guidelines. Spread the flank steak out so that the grain is running left to right.
To begin with this recipe, we must first prepare a few components. You can cook flank steak pinwheels using 19 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Flank Steak Pinwheels:
- Get for marinade
- Get 2 cup Red wine
- Prepare 1 tbsp Soy sauce
- Prepare 2 tbsp Worcestershire sauce
- Make ready 1 tbsp Honey
- Make ready 1 tbsp Dijon Mustard
- Take 1/2 cup Pineapple juice
- Get 4 Stems of thyme
- Take 1/2 oz Parsley
- Take 1/2 tbsp Minced garlic
- Get for the meat
- Make ready 1 Flank steak butterflied
- Take 1/2 cup Minced mushrooms
- Take 1 cup Feta cheese
- Prepare 3 oz Fresh spinach
- Get 1 tbsp Crushed red pepper
- Take 1 tsp Black pepper
- Get 1 pinch Salt
- Get 4 Lemon wedges
These juicy Stuffed Flank Steak (aka beef rolls, steak rolls or pinwheels).whatever you want to call them just know it's the EASIEST and most delicious best flank steak recipe ever! Flank steak is one of those items I keep in stock in the deep freezer since its so fast to cook I've made a stuffed flank steak before but it was pretty complicated and had to cook for a long time. I have also used bottled steak marinade if necessary. Flatten the flank steak on a cutting board and pound flat with a meat mallet or the bottom.
Steps to make Flank Steak Pinwheels:
- Combine all the ingredients for the marinade into a large zip lock bag and shake to make sure they are blended together.
- Butterfly your steak. Be careful not to tear any holes in the meat. You can probably have a butcher do it for you if you don't trust your filleting skills.
- Add meat to the marinade. It has to marinade for at least 3 hours to absorb the flavor. Mine marinates for a day.
- Preheat your oven to 375°F.
- Put a large skillet on the stove on medium heat.
- Put the minced mushrooms in the pan. Sear them to remove the moisture from them. Drain the water then add the garlic. After they are cooked remove them from the heat and set aside. Don't turn the stove off! You need it again in a bit.
- Take the meat from the marinade. Open the steak and layer the inside with the mushrooms and garlic, followed by the spinach, and then the feta. Then sprinkle the red pepper across all of it.
- Tightly roll the steak up. Tie multiple pieces of twine to keep it together. Focus on the ends so nothing falls out.
- Sear the steak on all sides briefly in the pan you used for the mushrooms. This will help keep the flavor in.
- Take it off the stove and put the steak in a glass baking dish.
- Squeeze lemon wedges on the steak and throw the wedges in the same dish.
- Drizzle with olive oil the sprinkle the salt and pepper.
- Place in oven for about 30 minutes.
- Remove from oven and let stand for 10 minutes.
- Carve into 1 inch thick pinwheels. Middle should be pink.
- Serve and enjoy.
Flank Steak Pinwheels: Butterfly flank steak (with the grain) and open into one long strip. Pound until even and flat between two pieces of wax paper and season with salt and pepper. Flank Steak Pinwheels recipe: From: Holiday_Express@yahoogroups.com (WebMD Recipe from EatingWell.com) These festive wheels of steak, Boursin cheese, spinach and sun-dried tomatoes look. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
So that is going to wrap it up with this special food flank steak pinwheels recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!