Zarda pulav
Zarda pulav

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, zarda pulav. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Hello everyone, Zarda Pulav/Meetha Pulav - A perfect delicacy to celebrate eid with your friends and family with. Zarda Pulav Recipe (Rice Flavoured With Nuts And Saffron). Zarda Pulav is a delicious Dessert from North India which you can serve along with Smoked Dal Makhani Dhaba Style Recipe, Paneer.

Zarda pulav is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Zarda pulav is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook zarda pulav using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zarda pulav:
  1. Get 1 cup basmati rice
  2. Prepare 1 cup sugar
  3. Take 3 elichi,
  4. Make ready 3 long,
  5. Get 2 inch cinnamon
  6. Get 1/4 teaspoon kesar
  7. Take 1/4 teaspoon Orange food color
  8. Get 1/2 cup kaju,badam,pista
  9. Prepare 1 tablespoon tutti fruity
  10. Take 2 tablespoon ghee
  11. Make ready 3 tablespoon khoya

Zarda is a Hyderabadi dessert made especially during Eid and other Muslim festivals and marriages. Zarda Pulav/ Meetha Chawal/ Kesariya Pulav. There are many kinds of pulao recipes made in India like vegetable pulao, Matar pulao, tawa pulao, Coconut milk pulao, zarda pulao, kashmiri pulao & Chicken pulao. This veg pulao recipe is one of the.

Instructions to make Zarda pulav:
  1. Rice ko1/2 hour soak kare
  2. Ek cooker me soaked rice,1 cup water,kesar elichi,long,cineman stick mix kare or ek whistle hone de
  3. Ek pan me ghee,kaju,badam,pista, fry kare,fir 1 cup water,sugar mix kare,sugar disolve hone ke bad khoya mix kare
  4. Boil hone lage fir banaye hue rice mix karke cover karke slow flame per10 min pakaye
  5. Thanda hone ke bad ek serving dish me nikalkar uper se tutifruity se garnish kare

Photo about Zarda Pulao - popular South Asian sweet saffron rice. Shadi wala Zarda Recipe/Lucknow wala Zarda /Meethe Chawal. Zarda - methe Chawa'l - Easy and Quick Recipe by Merium Perviaz !!! Coconut Zarda Pulao in Pressure Cooker न र यल ज र द प ल ओ Dessert Recipe Chef Harpal Singh. Zarda (Hindi: ज़र्दा, Urdu: زردہ‎, Bengali: জর্দা ) is a traditional boiled sweet rice dish, native to the Indian subcontinent, with (orange) food coloring, milk and sugar, and flavoured with cardamoms, raisins, saffron, pistachios or almonds.

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