Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ukadiche modak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ukadiche Modak is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Ukadiche Modak is something which I’ve loved my entire life.
What are Ukadiche Modak. "Ukadiche" literally means steamed. Ukadiche Modak are similar to dumplings, with an outer layer of steamed rice flour dough and a sweet filling of fresh coconut and. Ganpati (Ganesh Chaturthi) is here and you can make this popular Ukdiche Modak/Ukadiche Modak Or Steamed Modak.
To get started with this particular recipe, we must prepare a few components. You can have ukadiche modak using 12 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Ukadiche Modak:
- Prepare For outer covering
- Prepare 1 cup - Rice Flour
- Make ready 1 cup - water
- Take 1 pinch salt
- Prepare 1/2 tsp - Ghee
- Get For filling
- Take 1 cup - Grated Coconut
- Prepare 1/2 Cup - Jaggery (Grated)
- Get 1 tsp - Cardamom powder
- Take 1 tsp - khaskhas
- Prepare 2 tbsp - chopped dry fruits (kaju, badam, pista and kismis)
- Take 1 tbsp - Ghee for frying the filling
Ukadiche Modak is an Indian sweet dumpling made during the festival of Ganesh Chaturthi. It is made from steamed rice flour and stuffed with a sweet mixture of jaggery and grated coconut. Ukadiche Modak Recipe(steamed modak) - one of my favorite sweet are sweet dumplings made from rice flour. The stuffing is mainly made from grated coconut and jaggery.
Instructions to make Ukadiche Modak:
- For Filling-
- Firstly in a pan heat ghee, and fry all the dry fruits (kaju, badam, pista, kismis). Once they are done take them out and keep aside to use later.
- Now in the same pan add khaskhas and fry it for half a minute then add grated coconut.
- Fry the coconut for 2-3 mins then add grated jaggery.
- Now let the jaggery melt completely then all the fried dry fruits.
- Keep mixing properly till the filling will become dry. As we need dry filling for Modak.
- Once the mixture is dry add cardamom powder and switch off the flame. Allow the mixture to cool down meanwhile prepare outer covering for the modak
- For covering -
- In a patila boil one cup of water by adding ghee and pinch of salt.
- Once the water has started boiling switch off the flame and add rice flour, bit by bit and keep mixing it with the help of spatula so that there are no lumps.
- Cover the dough and leave it for 2-3 mins.
- Now take a Katori or any flat surface katori. Grease it's surfacr and start punching the dough with the help of the katori. As the Dough is too hot to be touched by bare hands.
- After kneading dough for some time start kneading it with your hands and make a soft shiney dough.
- Heat water in a steamer on low flame and keep it ready for steaming. Grease your modak sancha with ghee and keep it ready.
- Now while the dough is slightly hot pinch a lemon ball size portion from it and put it in modak sancha.
- Press the dough through the sides of sancha so that it gets a proper modak shape.
- Now add around one tsp of coconut jaggery filling and seal the modak from below with rice flour dough. Press gently the sancha.
- Take the modak out of the sancha and keep it on a plate. Similarly make all modaks. Now modaks are ready for steaming.
- In pre heated steamer arrange all the modaks and start steaming on medium to high flame for 10-12 mins.
- Once the modaks are done take them out of the steamer and arrange them on a plate for plating.
- Nicely cooked modaks will appear shiney in appearance.
- Offer this sweet and tasty modaks as Naivedyam to Bappa and Bappa will bless you with health, wealth and prosperity. Happy Ganesh Chaturthi. Ganpati Bappa Morya
See recipes for Steam Modak or ukadiche modak, Ukadiche Modak too. Learn step by step how to make Ukadiche Modak for Ganesh Chaturthi on Times Food. Find all ingredients and method to cook Ukadiche Modakam along with preparation & cooking time. recipe in hindi, modak recipe video, fried modak recipe, modak recipe with maida, ukadiche modak recipe, ganesh chaturthi recipe, easy modak recipe, modak recipe in marathi. Modak is favorite food of Lord Ganesha. Find here online price details of companies selling Ukadiche Modak.
So that’s going to wrap it up with this special food ukadiche modak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
