Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetables cutlets. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetables cutlets is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetables cutlets is something which I have loved my whole life.
Vegetable cutlet are a popular snack on the Indian restaurant menus. These are crumb coated and pan fried yet they turn out great with a crisp texture. Vegetable cutlets are great blend of vegetables and spices.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetables cutlets using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetables cutlets:
- Get 3 boil potatoes
- Take 1 Carrots
- Make ready 1 Capsicum
- Prepare 10 French beans
- Make ready 1 Beetroot
- Make ready as required Green peas
- Make ready 1 Onion
- Make ready 1 tsp Ginger
- Take 1 Chilli
- Get 1 tbsp Dry mango powder
- Prepare as per taste Salt
- Make ready 1/2 tsp black pepper powder
- Prepare 1 tsp roasted cumin powder
- Get 1/2 tsp red chilli powder
- Make ready As needed Soya paneer (tofu)
- Get As required Bread crumbs
- Get as required Fresh coriander
Find vegetable cutlets stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable cutlet is a very popular and simple snack item. It is very easy to make and can be had as an appetizer or light afternoon snack or evening snack with tea. Vegetable Cutlet Recipe, Vegetables Cutlet Pakoda , How To Make Vegetable Cutlet Recipe.
Instructions to make Vegetables cutlets:
- Chope all the vegetables. Make ginger chilli paste. Boil potatoes.
- Instead of beetroot… you can use spinach.
- Now hot one pan add 2 tbsp oil. Add onion and fry for 1 min and then add all chopped vegetables. (no need to roast vegetables for long time…. only for 2 to 3 minutes)
- Now let it cool small and then add potatoes, panneer,all spices, chopped coriander and some breadcrumbs. (Don't use all bread crumbs, some we want use for rolling on cutlet)
- Now make cutlet…. as you like you can give a different shapes of cutlet.
- Now take some breadcrumbs in plate and roll cutlets on it.
- It is ready to fry. Fry in low flame and fry until is golden brown.
- Note. (you can make it frozen also) for more crispy you can add rice flour or rice flakes in vegetable mixture.
Vegetable cutlets recipes are prepared combining mixed vegetables and spices. Vegetable Cutlet is a delicious snack made with mix boiled vegetables. this crispy and tasty veg cutlet can be made as a evening snack and best to serve them hot with tomato. The Best Vegetarian Cutlets Recipes on Yummly Download Vegetable cutlets stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegetable Cutlets - Patties made with mixed vegetables makes a delicious snack with a cup of tea or a complete meal with burger buns.
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