Ratatouille
Ratatouille

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ratatouille. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Ratatouille is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have ratatouille using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille:
  1. Take 1−2 eggplants
  2. Take 1 big bell pepper (or 4 small green bell peppers)
  3. Take 1 zucchini
  4. Make ready 1 can canned tomato (diced)
  5. Take some oregano
  6. Get pepper and salt
  7. Make ready some olive oil
  8. Get (optional) an onion, bacon/ham or a canned tuna
Steps to make Ratatouille:
  1. Cut the eggplants in small cubes. Spread the olive oil in a pot and fry them.
  2. Cut the bell pepper(s) and add to the pot to fry together.
  3. Cut the zucchini and add to the pot.
  4. Add the canned tomato, the pepper, salt and the oregano in the pot. Cook for about ten minutes.
  5. I use a pot warmer so that it continues cooking slowly until meal time.

So that’s going to wrap this up for this exceptional food ratatouille recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!