Baked Zucchini with Bacon and Cheese
Baked Zucchini with Bacon and Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked zucchini with bacon and cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Baked Zucchini with Bacon is a great way to use the abundant supply of summer zucchini - in a casserole with bacon, tomato sauce, and onion. Then add to that a coating of tomato sauce, some onions and garlic, and a topping of crushed crackers and Parmesan cheese, and we have a winner of. Seasoned zucchini tossed with onions, garlic, topped with mixed cheeses, breadcrumbs, bacon and baked to a golden, cheesy perfection.

Baked Zucchini with Bacon and Cheese is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baked Zucchini with Bacon and Cheese is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked zucchini with bacon and cheese using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baked Zucchini with Bacon and Cheese:
  1. Make ready 1 for smaller one, 10cm for bigger one Zucchini
  2. Take 2 slice Bacon
  3. Make ready 1 Cheese
  4. Take 1 Black pepper and/or parsley

Start your morning with savory zucchini pancakes filled with bites of crunchy bacon and fresh chives! They're packed with protein, fiber and healthy fat. Savory Zucchini Pancakes with Bacon and Chives. This easy, moist Bacon and Cheese Keto Zucchini Bread recipe is perfect for brunch.

Instructions to make Baked Zucchini with Bacon and Cheese:
  1. Slice the zucchini into 5 mm rounds. Cut the bacon into bite-size pieces.
  2. Put the bacon and cheese on the zucchini and bake for 7-10 minutes in a toaster oven. Sprinkle black pepper or parsley to taste.

It's best served warm topped with butter. Zucchini boats used as a vessel for a perfectly delicious filling made with sweet corn, bacon and cheese! So these stuffed zucchini boats aaaaaare SO GOOD! I mean, there's bacon in there. Theeeen, we have corn, lotsa garlic and a good dose of cream cheese.

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