Hot Chipped Beef Dip
Hot Chipped Beef Dip

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, hot chipped beef dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot Chipped Beef Dip is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Hot Chipped Beef Dip is something which I have loved my whole life. They’re fine and they look wonderful.

Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces. This is a flavorful dip made of cream cheese, chipped beef, green pepper, and onion that is served on. The BEST Chipped Beef Dip Recipe we've ever tasted!

To get started with this particular recipe, we have to prepare a few ingredients. You can have hot chipped beef dip using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot Chipped Beef Dip:
  1. Make ready 8 oz pkg. cream cheese (room temp)
  2. Prepare 8 oz container sour cream
  3. Get 1/4 cup milk
  4. Make ready 1/2 tbsp cream-style prepared horseradish
  5. Make ready 2 2.5 ounce packages sliced dried beef, coarsely chopped
  6. Prepare 1/2 cup finely chopped red onion
  7. Make ready 1/2 cup finely chopped celery
  8. Prepare 2 tsp dillweed

Chipped beef dip is one of our favorite hot dips to serve for for game day, as an appetizer or to take to a potluck. Cut beef into small pcs; combine with all remaining ingredients. Hot Chipped Beef And Cream Cheese Dip. Chipped beef dip is one of our favorite hot dips to serve for for game day, as an appetizer or to take to a potluck.

Steps to make Hot Chipped Beef Dip:
  1. Preheat oven to 400°
  2. In a medium bowl beat cream cheese until fluffy. Beat in sour cream, milk and horseradish until combined. Stir in dried beef, onion, celery and dillweed. Transfer mixture to a seasoned or greased 8-9 inch cast iron skillet.
  3. Bake 20 minutes or until mixture is hot and bubbly.
  4. If desired, serve with dill pickle slices, ritz crackers, rye crackers or potato chips.

Warm chipped beef dip is a classic appetizer that everyone loves. A hot chipped beef dip is similar to the cold version of the dip, except the ingredients can be baked in an oven or kept warm in a slow cooker or fondue pot. The recipe typically calls for mayonnaise, cream cheese and sour cream to be combined with finely diced onions, white wine, garlic and butter. Mix sour cream, mayonnaise, cream cheese, and dried beef into the skillet. Stir continuously until all of the ingredients are melted together.

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