Veg Pulao
Veg Pulao

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, veg pulao. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Veg Pulao is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Veg Pulao is something which I’ve loved my entire life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. What I like about making veg pulao is that it comes together quickly.

To begin with this recipe, we must first prepare a few ingredients. You can cook veg pulao using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Veg Pulao:
  1. Get 300 gm rice
  2. Get 1 Carrot
  3. Prepare 4 onion
  4. Take 10 beans Finely Chopped
  5. Get 2 Tomatoes
  6. Make ready 1 Patato
  7. Make ready 2 tablespoon Ginger Garlic Paste
  8. Get To taste Salt
  9. Get 1 tablespoon Coriander powder
  10. Take 1 teaspoon Red Chilli powder
  11. Prepare 2 Teaspoon Garam masala
  12. Take 20 Raisins
  13. Get 5 tsp Oil

Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice. Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. This veg pulao is with my simple homemade pulao masala.

Instructions to make Veg Pulao:
  1. First Take Utensil And Boll Rice.
  2. Meanwhile Take Other Utensil Heat Up Oil Add Cumin seeds Let It Crackle Add Basil Leaves Than Onion,Tomato,Beans,Carrot,Add Salt, Coriander Powder, Turmeric powder,Garam masala powder,Cook For 15 Min On Low Flame
  3. When All Vegetables Are Cook Properly Than Mix This In The Boiled Rice. Mix All Ingredients Properly.Veg Pulav Is Ready To Serve.Garnish It With Coriander Leaves. It Give Delicious Taste

All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides.

So that is going to wrap this up for this special food veg pulao recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!