Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my goat head and leg pepper soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My goat head and leg pepper soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. My goat head and leg pepper soup is something that I have loved my entire life.
Welcome back to my channel, in this video i am going to be doing Nigerian food cooking video. this is how to cook Nigerian goat meat pepper soup. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. It can be served with boiled Potatoes, Rice, Bread or just eat "as is".
To begin with this recipe, we have to prepare a few components. You can have my goat head and leg pepper soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My goat head and leg pepper soup:
- Get Goat head and leg
- Take Tatashe
- Take Tarugu
- Get Ginger
- Take Garlic
- Get Oil
- Make ready Salt
- Get Maggi
- Get Pepper soup spices
- Prepare leaf Ifirin
- Get Water
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. A hearty soup cooked with goat meat, herbs and spices.
Steps to make My goat head and leg pepper soup:
- Wash my goat head and leg very well and put in a pot add small water to boil
- After first boiling I poured out a little of the water
- Returned my goat head back to fire add
- My spices salt little Maggi oino
- Onions pound ginger and garlic tatashe tarugu and pour all into d pot of goat head add little water and oil cover and allow to cook to tender.
- Serve like dat or wit bread
This Goat Meat Pepper Soup recipe is so comforting, easy to make and perfect for cold days. When cooked into a delicious soup like this goat meat pepper soup, goat meat is absolutely to die for. Search result for cow leg pepper soup. Cow legs, Grated scotch bonnet and onions, Tomatoes paste, Seasoning and spices, Veg oil u can use palm oil as well. If you will dine the goat meat pepper soup with Agidi, cook up some and put aside to chill down and place.
So that is going to wrap this up for this exceptional food my goat head and leg pepper soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
