Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, paneer pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paneer Pulao is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Paneer Pulao is something that I have loved my entire life.
Paneer pulao recipe - Easy and healthy Paneer pulao that goes good in lunch box or as a quick dinner on busy nights. I have tried paneer pulao in so many ways in the past few years, finally loved. Paneer Pulao is a quick and easy recipe yet it is a delicious meal.
To get started with this recipe, we must first prepare a few ingredients. You can cook paneer pulao using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pulao:
- Make ready 1 cup rice
- Make ready 2 cups water
- Prepare 1 onion sliced
- Make ready 1/4 capsicum
- Make ready 1 tomato
- Take 1/2 cup grilled paneer pieces
- Prepare to taste salt
- Get 1/2 tsp red chilli powder
- Get 3 tsp oil
- Make ready 1/4 tsp cumin seeds
- Take 2 green chilli chopped
- Prepare 1/2 tsp Turmeric powder
- Get 1/2 tsp cumin powder
I have tasted paneer pulao couple of times in restaurants which was less spicy with mild flavours, since then I wanted to recreate the version and this one came close to what I expected 🙂. Paneer Pulao is an exotic rice dish, super easy to make and tastes delicious. This is a great side dish for get-togethers. Paneer Pulao goes well with yogurt or soup.
Steps to make Paneer Pulao:
- In a kadhai add oil and cook cumin seeds in it.
- Then add green chilli and onion and saute very well.
- Add all spices and mix it.
- Now add rice and water.stir it.add paneer pieces and cover with lid.cook till it becomes ready.
- Pulao is ready to serve.
- Serve hot.
This is also a satisfying lunch box meal. The paneer pulao can be made with onions and garlic to give a flavourful aroma and taste; however The no-onion-no-garlic paneer pulao dish is simple and quick to make and is the perfect recipe to opt. I know I am going to post paneer pulao one day or the other. Once I tried a version in which I cook paneer together, but ended up in rubbery paneer. It will be soft until its cools down.
So that’s going to wrap it up with this special food paneer pulao recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
