Kali masoor pulao
Kali masoor pulao

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kali masoor pulao. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Check our latest videos by clicking: #shanedelhi #Pulao #lunchbox #tasty. Kala Masoor Pulao Recipe by Cook With Hafeeza. Like and share this video to spread the word.

Kali masoor pulao is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Kali masoor pulao is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have kali masoor pulao using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kali masoor pulao:
  1. Get Onion 1 medium
  2. Take 1 tbsp Ginger garlic paste
  3. Take Tomato 2 medium
  4. Take 4,5 Green chilli
  5. Prepare Whole all species as per taste
  6. Take Salt as per taste
  7. Prepare 2 tsp Crushed red chilli
  8. Get Black masoor 1 cup(soaked for 1 hour)
  9. Get 1 cup Oil
  10. Make ready 400 gm Rice
  11. Get Lemon slices 1 lemon

Browse online for some mouth watering recipes on this page. Prepare specialized Kali Masoor ki Daal Makhni recipe by following the ingredients and. Mix little salt to the cooked masoor. I got this recipe from my friend Asma and I love it.

Steps to make Kali masoor pulao:
  1. Fry thinly sliced onions in 1 cup of oil, add ginger garlic paste, once turns brown, add whole all species (sabut garam masala).Saute for a while then add chopped tomatoes and green chillies.
  2. Cook for 2 minutes, then add salt crushed red chilli flakes and dal masoor.cook until dal is done 1/3.
  3. Add required water, make it a boil, add rice, lemon slices and cook until done. Serve with raita and salad.

A one-dish meal that is easy to assemble and very scrumptious. The masoor/ lentils used here are the whole unsplit ones that are brown in colour. Learn to cook Kali Masoor ki DaalRecipe by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Kali Masoor ki Daal Recipe, ingredients and.

So that’s going to wrap it up with this special food kali masoor pulao recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!