Kali masoor pulao
Kali masoor pulao

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, kali masoor pulao. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Check our latest videos by clicking: #shanedelhi #Pulao #lunchbox #tasty. Kala Masoor Pulao Recipe by Cook With Hafeeza. Like and share this video to spread the word.

Kali masoor pulao is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Kali masoor pulao is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook kali masoor pulao using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kali masoor pulao:
  1. Prepare Onion 1 medium
  2. Prepare 1 tbsp Ginger garlic paste
  3. Get Tomato 2 medium
  4. Prepare 4,5 Green chilli
  5. Make ready Whole all species as per taste
  6. Get Salt as per taste
  7. Prepare 2 tsp Crushed red chilli
  8. Get Black masoor 1 cup(soaked for 1 hour)
  9. Prepare 1 cup Oil
  10. Make ready 400 gm Rice
  11. Make ready Lemon slices 1 lemon

Browse online for some mouth watering recipes on this page. Prepare specialized Kali Masoor ki Daal Makhni recipe by following the ingredients and. Mix little salt to the cooked masoor. I got this recipe from my friend Asma and I love it.

Steps to make Kali masoor pulao:
  1. Fry thinly sliced onions in 1 cup of oil, add ginger garlic paste, once turns brown, add whole all species (sabut garam masala).Saute for a while then add chopped tomatoes and green chillies.
  2. Cook for 2 minutes, then add salt crushed red chilli flakes and dal masoor.cook until dal is done 1/3.
  3. Add required water, make it a boil, add rice, lemon slices and cook until done. Serve with raita and salad.

A one-dish meal that is easy to assemble and very scrumptious. The masoor/ lentils used here are the whole unsplit ones that are brown in colour. Learn to cook Kali Masoor ki DaalRecipe by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Kali Masoor ki Daal Recipe, ingredients and.

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