Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, watermelon shake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Watermelon Shake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Watermelon Shake is something that I’ve loved my entire life.
Watermelon Shake - Cooling, refreshing and the perfect drink to hydrate and cool you down on a hot day! If you've ever been to Thailand, you've bound to have had a fruit shake of some sort. Extremely refreshing Watermelon Milkshake. try it if you have not tried before.
To get started with this recipe, we must prepare a few ingredients. You can cook watermelon shake using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Watermelon Shake:
- Prepare 5 cups iced watermelon
- Take 11/2 tins peak milk
- Prepare 3 tbsp sugar
This photo is about tasty, tropical. Plop the watermelon chunks, sugar and condensed milk into a blender or food processor, and pulse until smooth. Explore drink recipes with fresh watermelon, melon liqueurs and vodka. Don't knock it 'til you try it!
Instructions to make Watermelon Shake:
- Blend the water melon and sieve. Add in the sugar and milk. Serve immediately.
Add watermelon to WildSide+ or FourSide jar and secure lid. Filipino Style Recipe: watermelon shake or milkshake is another sweet, creamy and refreshing beverage. This beverage is made of watermelon slices, milk, sugar and cubed ice. Let's put a little twist to our rather usual watermelon shake. One cup crushed ice Watermelon - about a quarter of a whole Melon - about a quarter of the whole.
So that is going to wrap this up with this special food watermelon shake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
