Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, aam papad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Aam papad is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Aam papad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have aam papad using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Aam papad:
- Take Pulp of mangoes
- Prepare , sugar
- Prepare ghee for greasing
My younger son love eating the Aam Papad and I used to bring them every time I visit some fairs or melas, but thanks to internet where I got the so simple Aam Papad Recipe and tried making it. Aam papad chutney - Tangy delicious Mango leather and fruit chutney! Aam Papad Chutney -You may have heard and made many recipes and versions of the Indian 'Sweet Chutney'. Aam papad, aamsotto or ambavadi–we are all familiar with this mango dish, no matter what we call it in our regional languages in India.
Steps to make Aam papad:
- Add pulp to mixi jar, add sugar and churn
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