Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton yakhni pulao. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mutton yakhni pulao is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mutton yakhni pulao is something which I have loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can cook mutton yakhni pulao using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mutton yakhni pulao:
- Prepare 4 cup rice
- Take 2 tabsp salt
- Take 2 medium onion
- Make ready 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Take 4 medium tomatoes
- Make ready 5 green chillies
- Take For yakhni:
- Take 1 and half kg mutton
- Make ready 1 medium onion
- Make ready 1 inch ginger piece
- Get 5 piece garlic
- Get 2 cinamon stick
- Get 5 cloves
- Prepare 8 blk pepper
- Prepare 1 star anis
- Get 1 tabsp salt
Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao is a rich, aromatic rice recipe inspired from Kashmiri cuisine. This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful spices and condiments. Delicious Mutton Yakhni Pulao is ready to serve.
Instructions to make Mutton yakhni pulao:
- Yakhniibnanay k lyay pressure cooker mn 4 cup pani add krien mutton dalien aur namak aur tamam spices daal kr wait lgaien
- Jb whistle start ho 10 minute pakayen.aur flame off kr k side rakh dien.
- 4 cup chawal saaf kr k achay say wash kr k 30 minute k lyay bhigo dien.
- Ab ik pan mn 5 tbsp oil garam krien pyaz daal kr fry krien gden brown honay tk
- Ab is mn pani daal kr dhak dien aur 1 minute baad ginger aur garlic paste add krien.
- Ab tamater aur hari mirch add krien.
- Namak daal kr tamater galnay tk dhak kr pakayen
- Ab dhaken khol kr yakhni say gosht alag krien aur is tya masalay k sath fry kr lien.
- Ab yakhni ko strainer say strain kr lien.
- Aur gosht mn add krien.4 cup chawal k lyay 6 cup yakhni naap kr add krien ager km ho tu baqi pani add kr k 6 cup pooray krien.
- Ab dhak kr paknay dn jb ubal aa jayay tu chawal ka pani nikal kr yakhni mn add krien.
- Ab pani khushk honay tk wait krien halkay hath say chawal palat kr mix krien.halka moisture ho tu 10 minute k lyay halqi aanch pr dum lga dien.
- 10 minute k baad dum khol kr garam garam raitay salad k sath serve krien.
Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add You can also make mutton yakhni pulao by using the same recipe and increasing spices a bit. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf.
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