Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, avial kerala style mixed vegetable curry with coconut & curd. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Avial - a mixed vegetable curry in a spiced coconut and yogurt sauce, is a very quintessential Kerala dish that is made for Sadya (a feast)! It also features very regularly in everyday meals in Kerala. My love-not so much love-hate relationships with certain food has changed over the years.
Avial Kerala style mixed vegetable curry with coconut & curd is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Avial Kerala style mixed vegetable curry with coconut & curd is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have avial kerala style mixed vegetable curry with coconut & curd using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Avial Kerala style mixed vegetable curry with coconut & curd:
- Take 50 gm ash gourd
- Take 50 gm yam
- Prepare 50 gm pumpkin
- Get 50 gm drumsticks
- Make ready 50 gm carrot
- Get 50 gm yellow cucumber
- Take 50 gm potato
- Prepare 1 cup yogurt
- Make ready to taste Salt
- Prepare 1/2 tsp turmeric powder
- Get For paste
- Get 1/2 cup grated coconut
- Prepare 2-3 green chillies
- Get 1/2 tsp cumin seeds
- Get 8-10 curry leaves
Aviyal is a unique traditional dish of kerala (South India) and no kerala feast (sadya) is complete without aviyal. It is famous for its special flavors and it is a thick mixture of different vegetables,curd and coconut, seasoned with coconut oil and curry leaves. It is one of the favorite dishes of almost all. Odkryj Aviyal Kerala Mixed Vegetable Curry Coconut stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock.
Steps to make Avial Kerala style mixed vegetable curry with coconut & curd:
- Grind the grated coconut, cumin seeds, green chillies with sufficient water to a fine paste.
- Cut the vegetables into 3 inch long strips & washed them well.
- In a kadai heat sufficient water & add the vegetables. Cook the vegetables with turmeric powder & salt.
- When the vegetables are half cooked add the coconut,cuminseeds paste.
- Then add the whipped yogurt to the curry & cook for another few mints.
- Garnish/ season with curry leaves.
Aviyal - Kerala mixed vegetable curry with coconut and veggies, selective focus. aviyal recipe, udupi style avial recipe with step by step photo/video. south indian coconut based curry, served with rice - kerala & tamil cuisine delicacy. basically a coconut based curry which is typically served with boiled rice or plain steam rice. avial recipe is prepared during auspicious occasions and is. Aviyal (avial) is a delicious preparation made with mixed vegetables, curd, coconut and seasoned with coconut oil and curry leaves. It occupies an important place in Kerala cuisine and is a must for Onam Sadya. Today let us learn how to make Aviyal (avial) Kerala style using this easy Aviyal recipe. Avial, a mixed vegetable curry, is a simple recipe made even simpler thanks to the instant pot.
So that’s going to wrap this up with this special food avial kerala style mixed vegetable curry with coconut & curd recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
