Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's chinese hot and sour soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mike's Chinese Hot And Sour Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mike's Chinese Hot And Sour Soup is something which I have loved my whole life. They’re nice and they look fantastic.
📍Disclaimer: This Video is not Sponsored Enjoy Mike's own version of Chinese Hot & Sour Soup. We serve it with variety of. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
To get started with this particular recipe, we have to prepare a few components. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chinese Hot And Sour Soup:
- Prepare ● For The Hot & Sour Soup
- Make ready 5 Cups Chicken Or Beef Stock
- Take 1 1/2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
- Make ready 1/4 Cup Bamboo Shoots [drained - thin sliced]
- Get 1/4 Cup Water Chestnuts [drained - minced]
- Take 1/4 Cup Shiitake Mushrooms [small chop - or, white & brown]
- Make ready 6 oz Firm Tofu [1/2" chop]
- Take 2 tsp Fine Minced Fresh Ginger
- Get 1 [or 2 - your call] LG Eggs [beaten]
- Take 2 tbsp Rice Wine Vinegar
- Get 1 1/2 tbsp Sriracha Chile Sauce
- Get 3 tbsp Soy Sauce
- Prepare 1 tbsp Brown Sugar
- Take 1 tsp Sesame Seed Oil
- Get 1/4 tsp Chinese 5 Spice
- Get 1/2 tsp Red Pepper Flakes
- Take ● For The Thickener
- Get 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
- Take ● For The Sides & Garnishments
- Take as needed Fresh Chives [minced]
- Take as needed Fresh Cilantro Leaves
- Prepare as needed Thai Chilies [fine minced - optional]
- Take as needed Crispy Chow Mein Noodles
- Take as needed Soy Sauce
- Take as needed Chile Sauce
- Get ● For The Options
- Get 1/8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]
It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup - Wing Loong Restaurant. It makes a great appetizer as the palate is stimulated or awakened by its spiciness In a chinese banquet, a variation of a hot and sour soup is usually served as the first dish or second dish.
Instructions to make Mike's Chinese Hot And Sour Soup:
- Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
- Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
- For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
- Dried Roasted Nori. To taste. Definitely consider this addition!
- Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
- Top view.
- Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!
The slightly thickened consistency adds to its charm. Hot and sour soup is a mainstay of Americanized Chinese restaurants that seem to hawk Mandarin or Szechwan/Szechuan (these days spelled Sichuan) cuisine. It's often given as a freebie with your meal. Hot and sour soup is a new discovery for me, but I love it. I've never tried making it before, but this recipe seems doable.
So that’s going to wrap it up for this exceptional food mike's chinese hot and sour soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
