Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, soya chunks pulao. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Soya Chunks Pulao is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Soya Chunks Pulao is something that I’ve loved my whole life. They’re fine and they look wonderful.
Soya Chunks Pulao #SoyaChunksPulao #SoyaPulao #PulaoRecipes Soya is a great source of proteins, vitamins and minerals. I am going to show you guys Soya. Soya bean needs no introduction as there is no other legume which packs more protein than it does.
To begin with this recipe, we have to prepare a few components. You can cook soya chunks pulao using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soya Chunks Pulao:
- Prepare 1 cup regular basmati rice
- Prepare 1 cup soya chunks
- Take as required Whole garam masala
- Get 1 bay leaf
- Get 2 cloves
- Make ready 5 black peppercorn
- Make ready 1 green cardamom
- Get 1 black cardamom
- Make ready 1/2 inch cinnamon stick
- Get 1/4 tsp shah jeera
- Prepare 1 onion finely chopped
- Make ready 1 tomato finely chopped
- Get Few coriander leaves chopped
- Prepare 1/2 tbsp coriander powder
- Take 1/2 tsp garam masala
- Get As needed salt
- Make ready 4 slit green chillies
- Prepare As needed Barista
- Get 1/2 cup curd
- Make ready 1/4 tsp turmeric powder
- Prepare 1/4 tsp chilli powder
- Prepare 1 tbsp each ghee and oil
- Take 1/2 tbsp ginger garlic paste
The soya chunks pulao is an easy recipe to whip up when you crave for something fancy yet less cumbersome to cook. Check out my Spicy Aloo Peas Pulao, Peas Pulao and many more. For Non Veg Version, check out my Chicken Pulao & Mutton. How to make Soya Chunks Pulao in Microwave You can easily make Soya chunks pulao is the microwave.
Instructions to make Soya Chunks Pulao:
- Wash and soak soya chunks in hot water for 15 mins then remove the excess water.
- Marinate the soya chunks with curd, turmeric, chilli powder and little salt mix well and keep aside for 20mins
- Wash and soak rice for 10mins
- In a vessel or cooker add ghee and oil add whole spices, saute for few minutes then add onion cook till translucent then add ginger garlic paste cook till brown
- Add tomatoes and salt cook till tomatoes get soft then add marinated soya chunks, dry masala cook till oil oozes out
- Then add water double amount of rice and let it cook once 90% is done sprinkle barista and coriander leaves and let it cook till done.. once done serve hot with curd or raita..
But the masala have to roasted in the pan only. Now take a microwave safe bowl and put. To be honest, both of us are not big soya fans, but this pulao was a welcome change from our usual menu. Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets.
So that is going to wrap this up for this exceptional food soya chunks pulao recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
