Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, watermelon halwa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Watermelon Halwa is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Watermelon Halwa is something that I’ve loved my whole life.
How to make Watermelon Rind Halwa. Peel off the thick rind from watermelon. Delicious halwa prepared with watermelon rind is ready.
To begin with this recipe, we must first prepare a few ingredients. You can cook watermelon halwa using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watermelon Halwa:
- Make ready 2 cups watermelon rind pulp
- Take 1 tbsp semolina (rava)
- Get 1 tbsp chickpea flour (besan)
- Prepare 1/2 cup ghee
- Get 1/2 cup sugar
- Prepare 1/2 cup milk
तरबूज़ का हलवा Kunal Kapur Dessert Recipes. Watermelon Ka halwa that is tarbooj halwa is made using the rind of the watermelon. Watermelon Rind Halwa Recipe - Tarbooz ke chilke ka Halwa. Everyone likes to eat watermelons in So, today we are sharing a great recipe of halwa prepared with watermelon halwa with you all.
Steps to make Watermelon Halwa:
- Heat ghee in a pan add semolina and chickpea flour and mix well on the low flame when it becomes aromatic then add watermelon pulp and mix well.
- Roast them on low flame until ghee separates from halwa and color becomes nice golden brown then add sugar and mix once sugar dissolve add milk.
- Roast until ghee separates now halwa is ready to serve.
Watermelon Halwa: A traditional Indian sweet dish made with the white portion of watermelon, thus using the part of watermelon we usually throw out. How to Make Microwave Watermelon Halwa. Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe with step by This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat. Make this homemade Moong Dal Halwa for your family. As the chilly winters make their way through our doors, the craving of a sweet, rich and warm Moong Dal Halwa torments our hearts.
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