Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, watermelon halwa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Watermelon Halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Watermelon Halwa is something that I’ve loved my whole life.
How to make Watermelon Rind Halwa. Peel off the thick rind from watermelon. Delicious halwa prepared with watermelon rind is ready.
To get started with this particular recipe, we must first prepare a few components. You can have watermelon halwa using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watermelon Halwa:
- Take 2 cups watermelon rind pulp
- Get 1 tbsp semolina (rava)
- Get 1 tbsp chickpea flour (besan)
- Take 1/2 cup ghee
- Get 1/2 cup sugar
- Make ready 1/2 cup milk
तरबूज़ का हलवा Kunal Kapur Dessert Recipes. Watermelon Ka halwa that is tarbooj halwa is made using the rind of the watermelon. Watermelon Rind Halwa Recipe - Tarbooz ke chilke ka Halwa. Everyone likes to eat watermelons in So, today we are sharing a great recipe of halwa prepared with watermelon halwa with you all.
Steps to make Watermelon Halwa:
- Heat ghee in a pan add semolina and chickpea flour and mix well on the low flame when it becomes aromatic then add watermelon pulp and mix well.
- Roast them on low flame until ghee separates from halwa and color becomes nice golden brown then add sugar and mix once sugar dissolve add milk.
- Roast until ghee separates now halwa is ready to serve.
Watermelon Halwa: A traditional Indian sweet dish made with the white portion of watermelon, thus using the part of watermelon we usually throw out. How to Make Microwave Watermelon Halwa. Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe with step by This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat. Make this homemade Moong Dal Halwa for your family. As the chilly winters make their way through our doors, the craving of a sweet, rich and warm Moong Dal Halwa torments our hearts.
So that’s going to wrap it up for this special food watermelon halwa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
