Dalia pulao
Dalia pulao

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dalia pulao. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dalia pulao is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Dalia pulao is something which I’ve loved my whole life. They are nice and they look wonderful.

Broken wheat pulao is very nutritious and an easily digestible meal. It's liked alike by both children as well as adults. Let's make the Broken Wheat Pulao.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook dalia pulao using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dalia pulao:
  1. Make ready 1/2 cup dalia
  2. Prepare 1 cup moong dal
  3. Make ready 1/2 cup nutrela
  4. Prepare 1 chopped onion
  5. Get 1 chopped tomato
  6. Make ready 1 chopped capsicum or any seasonal veggies
  7. Take 2 tsp oil
  8. Get Salt as per taste
  9. Take 1 tsp red chilli powder
  10. Get 1/2 tsp Turmeric powder
  11. Get 1 tsp garam masala
  12. Get as needed Green coriander leaves to garnish

Dalia pulao recipe is a preparation of broken wheat and vegetables. Dalia has lots of health benefits as it is very nutritious and fibrous. Dalia or Broken wheat Pulao is a healthy ,nutritious ,high in iron and fiber meal. Dalia or Bulgur Pulao is a great alternative to rice, and much more nutritious.

Instructions to make Dalia pulao:
  1. Soak moong dal for at least 1hour,then in cooker add oil add chopped onion and cook till it turns pinkish,add all veggies with all dry masalas
  2. As masala is cooked add dalia,moongdal,nutrela and mix all
  3. Add water in the cooker,water level should be above the mixture add coriander leaves close the lid and give 3 whistle
  4. Your Dalia Pulao is ready to serve

Try this quick and easy recipe made in Instant Pot. Dalia has been a part of the Indian cuisine since ages. Made with broken wheat, it is easy to digest and is full of nutrition. Spicy Dalia Pulao Recipe is a healthy twist to Pulao which we normally make at home. Instead of using Basmati rice or normal rice, we have used Dalia.

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