Kairi ki launji
Kairi ki launji

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kairi ki launji. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kairi ki launji is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Kairi ki launji is something that I’ve loved my entire life. They’re fine and they look wonderful.

Also known as Aam ki Launji, Kacche Aam ki Launji, Lonji, Kairi Launji. बनाइये यह खट्टी मीठी आम की लौंजी(चटनी) इन गर्मियों में Add the coriander powder, chilli powder, turmeric powder, sugar and salt with. See kairi ki launji recipe from Rajasthani cuisine.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kairi ki launji using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kairi ki launji:
  1. Prepare 2 raw mango (kaccha aam)
  2. Get 1 teaspoon Sauf
  3. Prepare 1 teaspoon Zeera
  4. Prepare 1 Pinch Heeng
  5. Get 1 teaspoon Spices
  6. Take to taste Sugar or gud

It is usually used as a side dish to jazz up the flavours of the curry meals. For more recipes related to Kairi Ki Launjee checkout Andhra Avakkai, Instant Mango Pickle, Aam Launji, Chhunda. You can also find more Pickles, Jams and Chutneys recipes like Andhra Avakkai. Aam Ki Launji is packed full of flavors, creating a wonderful combination of sweet, spicy, and sour.

Instructions to make Kairi ki launji:
  1. Firstly peel of kairi and make thin slices of pulp
  2. Than put the gas on and heat some oil in pan
  3. Than add heeng, zeera, sauf till crackle
  4. Than add pinch of turmeric and add kairi slices and mix well, cover the lid and put on low flame
  5. Check after 5-7 min it becomes soft nw add salt, chilli powder and garam masala and mix well
  6. At last add sugar according to ur taste and mix well and put the gas off
  7. U can serve this yummy launji with puri, paratha and anywhere u want😋

My favorite way to serve Aam Ki Launji is with stuffed parathas. This is a quick and easy recipe that. Also known as Aam ki Launji, Kacche Aam ki Launji, Lonji, Kairi Launji. Aam ki launji is a summer special preparation,which is very popular in North India. Its i a sweet and tangy pickle or chutney.

So that is going to wrap this up with this exceptional food kairi ki launji recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!