Potato Fish Dodo sauce
Potato Fish Dodo sauce

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, potato fish dodo sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato Fish Dodo sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Potato Fish Dodo sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

See great recipes for Potato Fish Dodo sauce too! See great recipes for Beans and Plantain with Fish Irish Potatoes too! Tomato Potato Fish Tail Soup Recipe.

To get started with this recipe, we must prepare a few ingredients. You can have potato fish dodo sauce using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Potato Fish Dodo sauce:
  1. Take 4 Irish potatoes
  2. Get Groundnut oil
  3. Prepare 8 tatashe
  4. Prepare Spring onions
  5. Prepare 2 garlic cloves
  6. Get 1 onions
  7. Prepare 1 green peppers
  8. Prepare 1 roast fish
  9. Take 3 plantains

If I were to make this again, I'd probably use halibut fillets and omit. Add the seasonings, potatoes, fish, broth, and cook in Instant Pot Stir in some fresh dill once done and serve! Properly cooking carrots and onions as the beginning of a sauce or a soup is important. Place the potatoes in a baking pan covered with water, and season with salt.

Steps to make Potato Fish Dodo sauce:
  1. Wash onions, tatashe, green pepper and spring onions.
  2. Neatly dice spring onions, cut onions into two and cut in rings. Cut 2 tatashe and dice in squares. Cut green pepper and dice in squares and set aside.
  3. Cut plantain in 4 parts and dice neatly.
  4. Remove bones from fish. Ensure all the bones are removed.
  5. Peel back of potatoes. Rise and cook. Add salt to taste. Set aside.
  6. In a blender, cut the remaining 4 tatashe. Add garlic cloves. Blend roughly.
  7. In a frying pan, fry the plantains and set aside.
  8. Reduce the oil to the amount needed. Ensure the oil is not too much. At the end of frying, the oil should not be seen or minimal.
  9. Pour the blended tatashe in medium heat and allow to fry. Add seasoning.
  10. Pour in the fish, and spring onions. Stir.
  11. Add the diced onions, tatashe and green peppers. Stir.
  12. Finally, pour in the plantains. Wow… Yummy

Bring to boil, lower heat, and simmer until potatoes are cooked. Cook over medium heat until the onion begins to brown. Browse Healthy Fish Recipes from WomansDay.com today. All the Fish Recipes here are healthy and easy. Add the tomatoes (and their juices) and tomato sauce and return to a simmer.

So that is going to wrap it up with this special food potato fish dodo sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!