Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, veg. steam momos. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Veg. steam momos is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Veg. steam momos is something which I have loved my whole life.
Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal. This healthy veg steamed momos is very easy to prepare with refined flour and some veggies. notes additionally, steam the momos just before serving. cooled momos will not taste great. finally, veg momos recipe tastes great when prepared with spicy and with more filling.
To begin with this recipe, we have to prepare a few ingredients. You can cook veg. steam momos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg. steam momos:
- Take 200 gms maida
- Get 1/5 spoon baking powder
- Prepare 1 cabbage small
- Prepare 2 capsicum
- Prepare 1 carrot
- Make ready 2 table spoon oil
- Get 1/2 spoon salt
- Take 1/4 spoon black pepper
- Get 1 pinch red pepper
See recipes for Steamed & Fried Chicken Momos (Dumplings) too. Veg Momos Recipe with step by step photos - This is the popular street food in India which is originally a Tibetan recipe. Here I have steam cooked the veg momos which is the traditional cooking method. How To Make Veg cheese Momos - Steamed Momos Recipe
Steps to make Veg. steam momos:
- Take out the flour in a bowl. Mix 1/4 spoon salt, baking powder and 1 spoon oil and Knead soft dough with water. Cover and leave dough for an hour
- Grate carrot and capsicum. And cut cabbage finely.
- Put rest of the oil in a frying pan and heat it. Add all vegetables to it. Add black pepper, red pepper and salt to it and fry for 2 minutes. turn off the gas.
- Take out a small lump from the dough, shape it like a ball and flatten it with roller into a disk like shape with 3 inches diameter. Put pithi in the center of the flattened dough and by folding from all the corners close it. Like this prepare the entire dough into pithi
- Put a filter stand in a big bottomed utensil and keep the momos on top of the filter. Fill water, at the bottom of the filter stand, in the utensil and heat it for 10 minutes. The momos are ready, take them out in a plate. If you have more momos then repeat the above step.
How to make Momos Chutney Tandoori paneer momos/Paneer momos recipe in Tamil/veg momos recipe OTG oven/Paneer. Veg Momos are vegan dumplings stuffed with a stir fried mix of finely chopped carrots and cabbage. The dumpling can either be steamed, deep fried or pan fried. This is the recipe for steamed veg. Find stockbilleder af Veg Steam Momos Vector Illustration i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling.
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