Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shahi mava gujiya. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shahi Mava gujiya is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Shahi Mava gujiya is something that I’ve loved my entire life. They are nice and they look fantastic.
How to make Shahi Mawa Gujiya - Why wait for Holi to turn out these gujiya packed with the natural goodness of dried fruit Video tells about Shahi Mawa. Holi festival is incomplete without mawa gujiya. These Mawa Gujiya are traditional Indian fried pastry stuffed with coconut and Khoya filling.
To begin with this particular recipe, we must prepare a few components. You can have shahi mava gujiya using 12 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Mava gujiya:
- Make ready 2 cup Maida
- Prepare 4 tbsp Ghee
- Prepare as required Lukewarm milk
- Make ready 1 cup Mawa
- Make ready 1/4 Cup - Suji
- Prepare 1 Tsp - Ghee
- Prepare 1/2 cup Sugar Powder
- Get 1/4 cup Dry coconut powder
- Take as needed Chopped dry fruits(kaju & badam)
- Prepare 1 Tsp - elaichi powder
- Make ready as needed Pista & truti-fruti for garnish
- Get as needed Ghee for frying
Gujiya Recipe, How To Make Gujiya, Gujiya Receipe Gujhia Recipe Perakiya (Indian Pastry Sweet) Recipe Mava Gujiya, Gujia, Gujhia, Karanji, Sweet Gujiya Recipe. गुझिया कई तरह से बनाईं जातीं है, मावा. Gujiya/ Gujhiya or Gujia are a traditional North Indian dessert specially made for the festival like Holi and Diwali. Like make the mava filling a day ahead and make gujhiya other day. Walking fuel: eating gujiya at a roadside dhaba.
Steps to make Shahi Mava gujiya:
- Ak bowl me maida le ghee dalkar mix karein & milk se hard dough banay 1/2 hour rest de
- Ak pan me ghee dalkar suji dale & smell aane tak bhune & ak plate me thanda hone de
- Usi pan me mava ko bhi bhun le & thanda hone de
- Add mava suji sugar powder dry coconut powder chopped dry fruits elaichi powder & mix well stuffing ready hai
- Chashni banane ke liy ak sauce pan me sugar & pani lekar boil karein boil aane par gas sim karein 5-7miniutes tak boil hone de gas off karein
- Ab maida ko thoda masal le & thode bade pede banay
- Ab pic me batay anusar puri banay
- Kisi bade dhakkan se kat karein
- Kat ki hui puri
- Puri ko kinaro se gonth le yani design banay
- Puri ko ulta karein
- Pic me batay anusar fold karein
- Stuffing rakhe & charo sides par pani lagay
- Triangle me fold karein & kinaro ko press karein
- Dono kinaro ko bhi gonth le yani design bana le
- Pan me ghee garam karein & ghee halka garam ho jay tab medium-low heat par gujiya fry karein
- Plate me rakhe & pista & truti-fruti se garnish karein
Gujiya is a delicious sweet dumpling prepared during the festivals like Holi and Diwali in India. Holi Special Mava Gujiya गुजिया बनाने का आसान तरीका Suji Mava Gujiya I Karanji Recipe I Khoya Gujiya. Mawa Gujiya (मावा गुझिय) are traditional sweet that is prepared during festival seasons with variations, this mawa gujiya is from North India that is enjoyed a lot. Welcome to shahi foods & spices LLC. The brand Shahi stands for quality and tradition.
So that is going to wrap this up with this special food shahi mava gujiya recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
