Spaghetti and macaroni veggies jellof
Spaghetti and macaroni veggies jellof

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti and macaroni veggies jellof. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti and macaroni veggies jellof is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spaghetti and macaroni veggies jellof is something that I have loved my whole life. They are nice and they look fantastic.

Spaghetti is the long, thin type of pasta. It is cylindrical and made of milled wheat. You can use this jollof spaghetti recipe for other types of pasta like linguine, macaroni, fettuccine and the likes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti and macaroni veggies jellof using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and macaroni veggies jellof:
  1. Prepare Spaghetti
  2. Take Macaroni
  3. Prepare Roasted fish
  4. Get Egg
  5. Make ready Cabbage
  6. Get Cucumber
  7. Get Carrots
  8. Make ready Green beans
  9. Make ready Green pepper
  10. Make ready Tatashe
  11. Get Tarugu
  12. Get Onions
  13. Get Oil
  14. Make ready Maggi
  15. Prepare Spices
  16. Get Salt

Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited. Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to make recipe with just a couple of ingredients and your lunch or dinner table is. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! A wide variety of macaroni spaghetti options are available to you, such as gluten-free, normal, and low-fat.

Instructions to make Spaghetti and macaroni veggies jellof:
  1. Put ur pot and water on fire
  2. Allow to boil then put ur macaroni first allow to boil for two minutes then add d spaghetti
  3. Allow to boil for 5 minutes then bring down and wash
  4. Cut veggies all and wash. Clean ur fish also.
  5. Blend ur tomatoes seperately from the tatashe and tarugu.
  6. Fried the tomatoes and peppers until dried no water. Put ur fish and fried too add d veggies fry for 3-5minutes
  7. Remove d fried veggies in a separate plate
  8. Pour ur spaghetti and macaroni gradually stir and b adding d veggies.
  9. Stir very well until d veggies get to every part cover and allow to steam for 5minutes
  10. S

Noodles, macaroni, spaghetti, linguine, tortellini, ect. are recognizable by their unique shape. Noodles, spaghetti and macaroni can also describe a certain type of dish. Noodles are often served in broth, spaghetti is often served with tomato and meat sauce. Spring Veggie and Goat Cheese Spaghetti. By The Good Housekeeping Test Kitchen.

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