Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, melon soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chilled Cucumber Melon Soup - an easy, healthy summer soup that can be served as an appetizer This chilled Cucumber Melon Soup was created by my friend Tonia and is a lovely refreshing treat on. This classic recipe for Chinese Winter Melon Soup with Meatballs comes together quickly, making it an easy soup for late summer, fall, and early winter. Chinese winter melon soup is a popular dish that is often served in Chinese households and at Chinese banquets.
Melon soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Melon soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have melon soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Melon soup:
- Make ready 1 cup melon
- Take 7 medium fresh pepper
- Prepare 7 medium tatasha (blended)
- Take 1 small bulb onion
- Make ready 4 seasoning cubes
- Prepare To taste salt
- Take Crayfish (blended)
- Make ready Cowskin
- Prepare Dry fish
- Make ready 1 kg beef
- Get 1 bunch pumpkin leaf
- Make ready Red oil
- Get 2 eggs
- Get Stock fish
The winter melon is cooked in a rich pork broth until soft. The moist and tender pork meatballs make. See more ideas about Melon soup, Winter melon soup, Winter melon. Halve melons and seed with spoon.
Steps to make Melon soup:
- Wash and slice your pumpkin leaf..put in a bowl and set aside
- Wash your beef,fish,cow skin and stock fish with warm salty water..put in a clean pot and seasoning with onions,salt,pepper/tatasha and maggi,..cook for 10min..
- Blend you melon.. Put in a bowl..all water and stir..break in your egg and stir..set aside..
- Pour in your melon into your boiling stock..leave to cook for 10min.. Stir and pour in your red oil together with your crayfish. Allow to cook for 5min..pour in your leaf and stir..allow to cook for 3min..y
- Your soup is ready..serve with any sallow of your choice
Adjust sugar to your taste and pour soup into two bowls, then repeat the process. This soup is loaded bitter melon rings that are filled to the brim with seasoned ground pork. Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely consumed throughout Asia in savory dishes and sweets. The recipe for melon soup is a shapeless recipe on a vanilla crafting table.
So that is going to wrap this up with this exceptional food melon soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
