Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bangin' hot fritos fiesta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shred lettuce, chop tomatoes, drain and rinse beans. Mix all ingredients except dressing and cheese together. Celebrate Cinco de Mayo with HOT MEXICAN STREET CORN DIP!
Bangin' Hot Fritos Fiesta Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Bangin' Hot Fritos Fiesta Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bangin' hot fritos fiesta salad using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bangin' Hot Fritos Fiesta Salad:
- Take 1st layer
- Get 3 cup water
- Take 1 1/2 cup uncooked long grain white rice
- Take 1 tsp butter
- Take 1/4 tsp salt
- Prepare 2nd layer
- Get 1 -10 1/4 oz bag of Hot Fritos
- Get 3rd layer(beef mixture)
- Get 1 tsp olive oil
- Take 1 small onion, diced
- Prepare 1 lb ground beef
- Make ready 1 can pinto beans, drained
- Make ready 1/2 envelope taco seasoning
- Prepare toppings
- Prepare 1 shredded cheddar cheese
- Prepare 1 diced onions
- Make ready 1 shredded lettuce
- Prepare 1 diced tomatoes
- Prepare 1 Pace Picante Sauce
- Get 1 sour cream
Salad greens, onions and tomatoes are topped with Mexican flavored black beans, corn, and grilled chicken breasts. This is an attractive and zesty all in one dish. These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! Healthy and delicious, each one can double as a main or side Salad recipes are my favorite way to showcase vibrant, in-season produce - fruits and veggies that are so good on their own that you don't need to.
Steps to make Bangin' Hot Fritos Fiesta Salad:
- Add water, rice, salt & butter in 2qt saucepan. Stir gently as ingredients come to a boil. Upon boiling, decrease heat to low. Simmer, covered, for 20-22 minutes. Remove from heat and allow rice to sit, covered, for additional 5-8 minutes. Uncover & fluff prior to serving. (Never uncover rice until completely cooked & set)
- Add teaspoon of olive oil to hot skillet and sauteé onions on medium heat until slightly browned, about 3 min. Add ground beef and cook until done/browned. Drain, if needed. Add can of pinto beans, drained, and taco seasoning.
- On large plate, compose your fiesta salad in the following order: cooked rice, a handful or two of Hot Freetos, ground beef mixture, shredded cheese, onion, lettuce, tomato, Pace Picante Sauce, and sour cream. Top with extra shredded cheese, if desired.
- Enjoy, but try not to let your eyes roll back into your head while consuming.
Learn how to make Fiesta Salad. Fiesta Salad is a easy and healthy side dish recipe that the kids will even love. Sweet pineapple, crunchy cucumbers and many more vegetables come together so perfectly to form this mouth watering side dish. Blackened Chicken over a flavorful chickpea fiesta salad with fresh corn, tomatoes, avocado and lime juice. Turning this into a salad makes for the perfect light summer lunch or dinner.
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