Adobo Squid
Adobo Squid

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, adobo squid. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This Filipino squid recipe tastes best if you use fresh, smaller squid. Squid is simmered with onion, garlic, tomato, vinegar, and soy sauce. To begin with, here is one of my favorite variation of seafood adobo - Adobong Pusit or Squid Adobo.

Adobo Squid is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Adobo Squid is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have adobo squid using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Adobo Squid:
  1. Take Squid (sliced, innards removed)
  2. Get Onion (sliced)
  3. Take Garlic (chopped)
  4. Get thumb Ginger (stalk slice)
  5. Make ready Soy Sauce (Toyo)
  6. Take Vinegar
  7. Make ready Brown Sugar
  8. Take Post-cook:
  9. Get Spring Onion (Med Stalks)
  10. Take Chilli

Add soy sauce and green chilis. Adobo is definitely a Spanish cuisine that was developed by Filipinos into a delicious, traditional dish One unique among all varieties is Adobong Pusit Recipe also known as "Squid Adobo" for having a. Adobong Pusit / Squid Adobo is a very popular dish in the Philippines; want to know the reason why? Well, Filipinos love squid no matter how it is cooked and Adobo is definitely a Filipino's top choice.

Instructions to make Adobo Squid:
  1. Apply cooking oil, just enough to cover cooking pan
  2. Saute garlic, then Onion, then Ginger
  3. Include Squid, then mix
  4. Just as water rise, apply Soy Sauce, then mix
  5. Apply vinegar, then Brown Sugar. Mix
  6. Cover cooking pan. Wait till water evaps and cooking becomes saucy (about 10 mins)
  7. Apply Spring Onion & Chilli. Mix.

Download Squid adobo stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Adobo has become an iconic dish that represents Filipino food worldwide. It is always present and usually takes the top place in all the Filipino food list you can find. There was even a movie called. One of my all time favourite seafood dish is Adobong Pusit (Squid Adobo).

So that’s going to wrap it up with this exceptional food adobo squid recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!