Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, melon soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chilled Cucumber Melon Soup - an easy, healthy summer soup that can be served as an appetizer This chilled Cucumber Melon Soup was created by my friend Tonia and is a lovely refreshing treat on. This classic recipe for Chinese Winter Melon Soup with Meatballs comes together quickly, making it an easy soup for late summer, fall, and early winter. Chinese winter melon soup is a popular dish that is often served in Chinese households and at Chinese banquets.
Melon soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Melon soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook melon soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Melon soup:
- Prepare 1 cup melon
- Take 7 medium fresh pepper
- Get 7 medium tatasha (blended)
- Take 1 small bulb onion
- Prepare 4 seasoning cubes
- Take To taste salt
- Prepare Crayfish (blended)
- Get Cowskin
- Take Dry fish
- Take 1 kg beef
- Make ready 1 bunch pumpkin leaf
- Make ready Red oil
- Take 2 eggs
- Make ready Stock fish
The winter melon is cooked in a rich pork broth until soft. The moist and tender pork meatballs make. See more ideas about Melon soup, Winter melon soup, Winter melon. Halve melons and seed with spoon.
Steps to make Melon soup:
- Wash and slice your pumpkin leaf..put in a bowl and set aside
- Wash your beef,fish,cow skin and stock fish with warm salty water..put in a clean pot and seasoning with onions,salt,pepper/tatasha and maggi,..cook for 10min..
- Blend you melon.. Put in a bowl..all water and stir..break in your egg and stir..set aside..
- Pour in your melon into your boiling stock..leave to cook for 10min.. Stir and pour in your red oil together with your crayfish. Allow to cook for 5min..pour in your leaf and stir..allow to cook for 3min..y
- Your soup is ready..serve with any sallow of your choice
Adjust sugar to your taste and pour soup into two bowls, then repeat the process. This soup is loaded bitter melon rings that are filled to the brim with seasoned ground pork. Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely consumed throughout Asia in savory dishes and sweets. The recipe for melon soup is a shapeless recipe on a vanilla crafting table.
So that is going to wrap this up with this exceptional food melon soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
