Egg Pulao
Egg Pulao

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egg pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg pulao recipe - An easy south Indian style egg pulao recipe with step by step photos. You can make this egg pulav even without a pressure cooker. Sharing one of the easiest and quickest one pot.

Egg Pulao is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Egg Pulao is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have egg pulao using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg Pulao:
  1. Take 3 eggs boiled, peeled
  2. Take 1 cup rice, rinsed, soaked
  3. Make ready 1-2 tbsp oil
  4. Prepare 1-2 tsp ginger+ garlic paste
  5. Take 1 onion, sliced
  6. Take 1 tomato, chopped
  7. Make ready 2 tbsp Coriander leaves
  8. Make ready 1 tsp garam masala
  9. Prepare 1 bay leaf
  10. Make ready 1 cinnamon stick
  11. Take 1/2 tsp Coriander powder
  12. Make ready 1 tsp Red chilli powder
  13. Take 1/2 tsp cumin seeds
  14. Get 1/2 tsp turmeric powder
  15. Make ready to taste Salt
  16. Get 2 cups water

Egg Fried Rice or Anda Pulao is a popular dish for many food stalls, especially for Indo-Chinese food stalls. In this ultimate recipe, aromatic rice. Lay the shelled eggs on top. Egg Pulao Recipe is the delicious Indian Egg Dish made with Boiled Eggs and Basmati Rice.

Instructions to make Egg Pulao:
  1. Heat oil in a pressure cooker add bay leaf, cumin seeds, cinnamon stick fry for a second. Add ginger+ garlic paste saute for 1-2 minutes Add onion saute for 2-3 minutes.
  2. Now add chopped tomato and all spices stir well cook for 3-4 minutes.
  3. Add peeled eggs, salt fry for 2 minutes.
  4. Now add rice and water cover and cook for 2-3 whistles.
  5. Garnish and Serve Egg pulao with Raita.

It can be easily made with few ingredients for lunch or dinner. Learn How to cook Easy and quick Egg Pulao in pressure cooker. Serve delicious Egg Pulao with raita or simple gravy. Then you should try this egg pulao. Learn how to make Egg Pulao and get all the details like Ingredients, Cooking Method of Egg Pulao on Vaya.in.

So that is going to wrap it up for this special food egg pulao recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!