Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gujiya. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Gujiya recipe with step by step pics. Gujiya is a popular North Indian sweet of a crisp, flaky pastry I baked some gujiya and fried the rest and have illustrated both the baking and fried methods in the. Sooji Mawa Gujiya । सूजी मावा की गुजिया - फेस्टीवल स्पेशल
Gujiya is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Gujiya is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook gujiya using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Gujiya:
- Get For covering guziya
- Take 50 (0 gm) maida
- Make ready 2tsp Desi ghee for moyan
- Prepare Lukewarm water for making daughter of guziya cover
- Make ready Ingredients for stuffing
- Make ready 100 gm taza mava
- Make ready 3-4 tsp sekhi Hui Suzi
- Make ready 100 gm nariyal ka powder
- Get as needed Crushed dry fruits( kaju. Pista,badam)
- Get 4-5 tsp Chiroonzi
- Prepare 1 tsp cardamom powder
- Make ready 20-25 Kishmish
- Prepare 100-150 gm bhura (powder sugar)
- Take Ghee for frying guziya
Gujiya (Gujia) is a traditional sweet, deep-fried, half-moon shaped dumpling. The outer layer is made from all There is another version of making gujiya from the region of Rajasthan. Gujiya is a delicious sweet dumpling prepared during the festivals like Holi and Diwali in India. It is known as "Karanji" in Maharashtra, "Ghughra" in Gujarat and "Gujjia" in Rarajasthan and North India.
Steps to make Gujiya:
- Maida + ghee + Lukewarm water make a normal soft dough and keep a side with cover ing with wet cloth and now make stuffing
- Ek kadhai mail 1_2 teaspoon ghee deal kar mava KO dheemi aanch par khushbu aane orr sunhara hone take sekhe ab esmai add sekhi Hui Suzi + nariyal powder + crushed dry fruits + bhura +illichi powder now stuffing is ready ab guziya bansye
- Maida ki choti choti loyiya bana kar puri Bel le ab esmai ek spoon mava ki stuffing bhar le orr ESS puri KO beech mail se fold karke guziya baba leeske side acchi tarah chipkane ke luye ek katori MSI thoda sa pani orr ek spoon maida KO ghol kar lape bana kar thoda sa guziya ki side chipka de
- Ab aap eske side KO dheere fold karte hue kangure bana leagar aapse nahi ban PAYE to market mail guziya banane ka saanch a (moltes) se bhiaap guziya bana sakte hai esi tarah sari guziya bhar kar sides fold kar le orr enko ek Saree ya kisi abhi kapde se dhakkkar rake
- Jab sari guziya bhar Jaye take ek kadhai mail talne ke liye ghee dale orr garmghee mail halki sunhare hone take talk le orr thanda karke kisi air tight box mail store kar le
Making Gujiya without mould, Mawa gujiya recipe, Gujiya Recipe. Crispy and flaky traditional Gujiya recipe is rich and delicious. The festival of Holi is incomplete without my Best Gujiya Recipe that's been passed on from generation to generation and my version talks about making them Fried, Baked or Air Fryer version (as per your. Gujiya Recipe, Learn how to make Gujiya (absolutely delicious recipe of Gujiya ingredients and This Gujiya recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Gujiya recipe, a classic Indian sweet among Holi special dishes.
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