Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken yakhni pulao. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken yakhni pulao is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken yakhni pulao is something which I’ve loved my whole life. They’re fine and they look fantastic.
Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even as a. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao
To begin with this particular recipe, we must prepare a few components. You can have chicken yakhni pulao using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken yakhni pulao:
- Take 3 cup rice
- Make ready 1 kg chicken
- Make ready 1 large onion
- Prepare 2 large tomato
- Prepare 1 and half tbsp zeera
- Take 1 tbsp Soonf
- Get Saboot garam masala (kali mirch illaichi dar cheeni long)
- Prepare 1 tbsp Saboot dhaniya
- Get 1 tbsp garlic
- Make ready 4 Garlic jaway
- Prepare I tsp ginger
- Prepare 2 tbsp Green chilli
- Get 1 bunch Fresh dhaniya podina
- Take Oil
- Prepare To taste salt
- Get Water
Instant pot and stovetop versions included. Out of ideas for weeknight dinners? I tried this recipe of mutton yakhni pulao and it was so yummy but instead of chicken I tried it with mutton and I also add little yellow food color in end to give it an attractive look. This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them.
Instructions to make Chicken yakhni pulao:
- Rice ko dho ke bhaio dy
- Tomato ko skin ke shat boil kar ly phir thanda kar ke skin peel kar dy or bland kar ly
- Ab ak pateely ma yakhni ke ly pani rakh dy or us ma halt tbsp zeera saboot garam masala leshan ke jaway saboot dhaniya chicken or halka sa salt dal kar 25 mont cook kar ly
- Ab chicken ko yakhni say alag kar ly
- Ab ak pateely ma onion ko brown kar ly chopped ginger garlic or saboot garam masala thora sa dal kar achi tra bhoon ly
- Ab tomato paste green chilli crushed dal dy 2 mint's bhoony
- Boiled chicken ko halka sa fry kar ly
- Ab yakhni rice or chicken dal dy
- Jub yakhni dry hony lgy to fresh dhaniya podina saboot green chilli Black pepper dal kar dum laga dain
- Zeera wily raitay or salad ke shat serve kry
- Ready to eat enjoy with your family duao ma yad rakhy shukriya
You have probably already tried Mutton Yakhni Pulao and it's a time taking method; you need to wait until mutton is tender, but for the quick and tasty yakhni pulao, it can be prepared with chicken. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Punjab Strain the yakhni only leaving the chicken in it.
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