Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 5-seeds dry fruits mukhwas (mouthfreshner). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The word Mukhwas means Mouth Freshener. But it just not freshen up your mouth only but also helps to digest food easily. I eat Mukhwas few times a day and I.
5-Seeds Dry Fruits Mukhwas (Mouthfreshner) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. 5-Seeds Dry Fruits Mukhwas (Mouthfreshner) is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 5-seeds dry fruits mukhwas (mouthfreshner) using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 5-Seeds Dry Fruits Mukhwas (Mouthfreshner):
- Prepare 1/4 cup pumpkin seeds
- Prepare 1/4 cup melon seeds
- Make ready 1/4 cup sunflower seeds
- Take 1/4 cup flaxseeds
- Take 1/4 cup black and white sesame seeds
- Get 1/4 cup almond (cut into halves)
- Take 1/4 cup cashewnuts ( cut into halves
- Take 1/4 cup dry dates (kharek)powder or flakes
- Make ready 1/4 cup raisins (kismis)
- Get 2 tbsp sugar powder
- Make ready 1 tsp white pepper powder
- Prepare 1 tsp black pepper powder
- Prepare 1 tsp cinnamon powder
- Prepare 1/2 tsp salt
- Take 1 tbsp hot ghee
American Dry Fruit Stores dealers in Dry Fruits, Mithais, Dry Fruit Mithais. Mukhwas is usually eaten after a meal to aid digestion and freshen the mouth. There are countless recipes out there—once you've figured out which ingredients you prefer, you too can create your own! The ingredients should be available at most Indian groceries.
Steps to make 5-Seeds Dry Fruits Mukhwas (Mouthfreshner):
- Dry roast pumpkin seeds, melon seeds and sunflower seeds on slow flame till crispy for 10 mins. Transfer in mixing bowl.
- In same pan dry roast flaxseeds and black and white sesame seeds on slow flame till crispy. Transfer it in mixing bowl.
- In same pan roast almond and cashewnuts till crispy. Transfer it in mixing bowl.(You roast in 1 tbsp ghee).
- Mix all roasted seeds and dryfruits.
- Add raisins,spices,salt and hot ghee in it. Mix well.
- Store in airtight jar. Relish Delicious 5 Seeds Dry Fruits Mukhwas (Mouthfreshner).
Also known as mukhwas or saunf, candied fennel seeds are a classic post-dinner treat in Indian cuisine! Crunchy, sweet, and with a refreshing, licorice-y flavor. It's traditionally an Indian mouth freshener candy, which also has some incredible digestive health benefits! It is a convenient tin to select any of the mouth freshener of choice. If you are looking to buy.
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