Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fish fry with turmeric leaves. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
The next step for this Thai fried fish with garlic and turmeric recipe is to deep fry the fish. Once your garlic and turmeric is done, take a strainer, and fish out all of it from the hot oil - and don't leave any behind - the combo is so delicious you want to make sure to scrape out every last bit of it! Fried Fish with Lemongrass or Cá Chiên Sả is the simplest way to have fish in everyday Vietnamese home cooking.
Fish fry with turmeric leaves is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Fish fry with turmeric leaves is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have fish fry with turmeric leaves using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fish fry with turmeric leaves:
- Prepare 250 gr Thick sliced fish
- Take 1 tsp Turmeric powder
- Make ready 1 tbs Chilli powder
- Get 1 tbs Ginger garlic paste
- Make ready 1 tsp Cumin powder
- Take to taste Salt
- Prepare Lime 1 (extract)
- Prepare 2 tbs Tomato paste
- Get 2 tbs Coriander leaves (chopped)
- Take As needed Oil for pan fry
- Prepare 6 Turmeric leaves
Squeeze the juice from the grated ginger, combine with the fish sauce, sugar, turmeric and lemon juice and mix well. Heat a frying pan over high heat and add the oil. Fry the fish in batches for just a minute or so on each side. Indian fish fry recipe is so flavorful and delicious with spices.
Steps to make Fish fry with turmeric leaves:
- Wash fish and keep
- In a bowl, put turmeric powder, chilli powder, cumin powder, ginger garlic paste, lime extract, tomato paste, salt and mix well
- Coat the fish pieces with the masala
- Cover with turmeric leaf and tie with the thread
- Keep a pan, add oil, put the tied fishes and fry for 15 min in medium flame,
- Turn them and fry for another 10min
- Serve with raw onion slices. The aroma of turmeric and the masala flavour, ummmmm yummy
It is an easy and simple fried fish recipe to make in just a few minutes. Fish Fry Masala Recipe, Fish Tawa Fry Thai recipe for Turmeric Fried Fish. How it's really made in Thailand. She said that her family loved Turmeric Fried Fish.
So that’s going to wrap it up for this special food fish fry with turmeric leaves recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
