Khoba roti
Khoba roti

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, khoba roti. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Khoba roti is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Khoba roti is something which I have loved my whole life.

Khoba roti recipe, tikkad roti, khoba roti banane ki vidhi, khoba roti kaise banai jati hai, #KhobaRoti #RajasthaniRoti Click. khoba roti is the indian roti from state of rajasthan,it is made of whole wheat flour,malai,ghee and water,the dough we have to bind stiff. Yes yes this is a roti. Looks like a piece of art indeed.

To get started with this recipe, we have to first prepare a few ingredients. You can have khoba roti using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Khoba roti:
  1. Take 1 cup wheat flour
  2. Make ready 1/2 cup semolina fine
  3. Take 2 tablespoon ghee or oil
  4. Prepare 1 teaspoon ajwain seeds
  5. Take to taste Salt

Rajasthani Khoba roti or jadi roti is a thick flatbread made with coarse whole wheat flour. This Khoba roti looks like a work of art and the good thing about it is that the technique is not too Recipe to make beautiful Rajasthani Khoba roti. In its most basic form, the rotis are rolled out into. Khoba Roti Recipe, How To Make Khoba Roti Recipe.

Steps to make Khoba roti:
  1. In a bowl add wheat flour, semolina, salt, ajwain and ghee and mix thoroughly. Add water little at a time and make a stiff dough. Let it set for 10 minutes. - Roll dough into thick circle of about 12 inches. With a knife slash the roti or use a fork to make indents. Flip it and pinch the roti with thumb and index finger or you can use a small crimper to pinch.
  2. Heat the tawa on low heat and put the roti of the pinched side up and cook on low heat. Flip it over once the first side is cooked. Remove once the pinched side is almost cooked.
  3. Preheat oven to 200 degree on grill. And grill the khoba roti until brown. Drizzle ghee over it and eat with tadka daal.

This bread truly unravels the mystery of the vast desert expanse. The word 'khoba' means indentation or cavity and that is how these rotis are. The Khoba Roti is equivalent of two plain roti. Do the same with the rest of the roti. Delicious spiced khoba roti is ready to serve, Serve hot with.

So that’s going to wrap it up for this special food khoba roti recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!