Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tawa pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tawa Pulao - Indian Rice Variety - Spicy Main Course Rice Recipe By Ruchi Bharani. Tawa pulao recipe with video and step by step photos. Tawa pulao is a popular Mumbai street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs.
Tawa pulao is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tawa pulao is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook tawa pulao using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tawa pulao:
- Make ready 1 Onion
- Get 1 Capsicum
- Get 2 Tomato
- Make ready 1 Carrot
- Take 1 teaspoon Red chilli powder
- Make ready 1 teaspoon Pav bhaji masala
- Take 1/2 teaspoon haldi/ Turmeric Powder
- Make ready 1 teaspoon Kasuri methi
- Prepare 1 tsp Oil
- Prepare 1 tsp Butter
- Take 2 Green chilli
- Take 1 inch ginger
- Get 7 garlic cloves
- Get 2 potatoes
- Make ready 2 Cheese slices
- Take as needed water
Tawa Pulao is a flavorful mix of veggies and rice, a popular street food from Mumbai! Today I am sharing with you the recipe of Mumbai's popular street food - Tawa Pulao. Tawa pulao recipe a famous street food which is cooked on the same tawa, pav bhaji masala is This tawa pulao recipe was totally new to me when many bloggers posted it but found it quite interesting. Tawa Pulao is a popular street dish of Mumbai that is very similar in style to Pav Bhaji.
Steps to make Tawa pulao:
- First keep all the vegetables chopped readily…and then take an kadai and to it pour some oil and to it add 1 tsp cumin seeds(jeera)
- After your cumin seeds that is jeera starts to splutter add to it chopped onions green chillies garlic ginger….once these ingredients gets cooked well then to this add potatoes stir it well till they become soft and then to this add chopped capsicum carrot and stir these too till it gets cooked nicely..
- Now to this add some water and mix it well and close the lid for 5 mins…after 5 mins add tomatoes to it and add salt to it as per taste and again add little water and stir it well and again close the lid for another 5 mins..
- After all the vegetables gets cooked very well then mash it well with the help of a potato masher…..now take a tadka pan and add butter to it and add pavbhaji masala, red chilli powder and little turmeric powder to it and stir it nicely and add little water to it after switching off ur gas flame and add this to ur bhaji which u have prepared……(but see to it that it doesn't get burner pl do the tadka by simmering ur gas flame…)
- Lastly now u need to add 4 slices of cheese to this bhaji mix it well and add rice to it..mix it well and keep it in a low flame by stirring it occasionally for 5 mins…ur tava pulao is ready for serving…..
The secret behind this flavorful Tawa Pulao is that it's mixture of spices that creates the perfect balance of flavors. Tawa pulao recipe or Tawa Pulav- Cooked rice is sauteed with vegetables and spiced with pav bhaji Tawa pulao is popular Mumbai street food. All the pav bhaji stalls serves this delicious rice called. Tawa pulao is a popular Indian street food, especially in Mumbai. Best one pot meal, to make use of Buttery and flavourful with masalas.
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