Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooker pepper beef. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Pepper Beef is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Slow Cooker Pepper Beef is something which I have loved my entire life.
This recipe for Slow Cooker Beef and Rice Stuffed Peppers I use a marinara sauce. I've made them with a sweetened diced tomato sauce, a salsa for the sauce, and a Ground beef - In this recipe, I brown and crumble the meat, this makes for a loose filling, not a meatloaf style stuffed bell peppers. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless.
To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker pepper beef using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Pepper Beef:
- Get 2 tbsp vegetable oil
- Prepare 3 lb Boneless Beef (cubes or strips)
- Prepare 1 tbsp minced garlic
- Get 1 medium onion, chopped
- Prepare 1/2 cup reduced-sodium soy sauce
- Prepare 2 tsp sugar
- Make ready 1 tsp salt
- Prepare 1/2 tsp ground ginger
- Get 1/2 tsp black pepper
- Get 3 green bell peppers, cut into strips
- Prepare 1/4 cup cold water
- Make ready 1 tbsp cornstarch
- Get 1 hot cooked rice
Doesn't get better than this! only then layer it in the slow cooker. So here's to delicious, healthy meals for busy moms! Try some multicolored peppers for a nice visual effect, too: the bright colors are beautiful in contrast with the rest of the soup. If you want it faster, you could easily convert this one to a stovetop meal instead of putting it in the slow cooker.
Steps to make Slow Cooker Pepper Beef:
- Heat oil in large skillet over medium-low heat. Brown beef in 2 batches. Add garlic; cook and stir 2 minutes. Transfer beef, garlic and pan juices to 4- to 7-quart slow cooker.
- Add onion, soy sauce, sugar, salt, ginger and black pepper to slow cooker; mix well. Cover; cook on LOW 6 to 8 hours or until meat is tender (up to 10 hours).
- Add bell pepper strips during final hour of cooking. Blend water and cornstarch until smooth; stir into slow cooker. Cook, uncovered, on High 15 minutes or until thickened. Serve with rice or noodles
Just brown the beef and vegetables as directed, and then. It takes all of the best ingredients from the classic dish like beef, tomatoes, rice and cheese and turns them into an irresistibly easy weeknight soup. Slow Cooker Beef Pot Roast: a favorite secret family recipe for an extra flavorful tender beef pot roast! Take this slow cooker spicy pepper beef recipe for example. I'll let you in on a little secret: Sometimes I even prep my slow cooker meals the night before and store in the refrigerator overnight.
So that’s going to wrap this up with this special food slow cooker pepper beef recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
