Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, masala poha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Masala poha recipe - a quick poha recipe with Indian spices and vegetables. Masala poha topped with fresh grated coconut is best served hot for breakfast. Masala poha, a spicy poha recipe (flattened rice) with vegetables added to it.
Masala Poha is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Masala Poha is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook masala poha using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala Poha:
- Take 2 cup Poha
- Prepare ,1/2cup grated jaggery,
- Make ready 1/2cup shredded coconut
- Get as required Coconut oil,
- Make ready 2-3 degi chillies,
- Make ready 1 tsp cumin seeds, coriander seeds
- Take as required Curry leaves,, mustard seeds, turmeric powder
Masala poha recipe with step by step pictures. I usually make the usual poha upma but wanted to try a spicy masala. Poha masala is also known as jeeravan masala. It is indispensable for the very popular Indori poha recipe.
Instructions to make Masala Poha:
- Heat oil in a pan.add chillies, coriander seeds, cumin seeds and curry leaves,..and saute for 1-2mins on medium flame..
- Let it cool,then grind it into a coarse powder without adding water.
- Take poha in a mixing bowl.Add jaggery and the ground spices.Add coconut,salt,mix every thing well…
- Heat oil in small pan.add mustard seeds, turmeric,red chilli,curry leaves.add to the poha mix well…
Poha is a very common breakfast in most of the Indian households. Jeeravan Masala aka Indore Poha Masala is actually so versatile that it can be used to enhance any Check out the recipe for Home-Made Jeeravan Masala (also called Indore Poha Masala) below. Mango masala poha, a mango based poha upma recipe, using fresh mango pulp, a super tasty masala poha upma recipe. Recently i went as a judge for a Mango Cookery competition organised by. How To Make Flattened Rice. · Indori Poha is a popular Indian breakfast & street food made from rice flakes and tempered with select Indian spices like Jeeravan.
So that’s going to wrap it up for this exceptional food masala poha recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
