Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kaddu ka halwa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Kaddu ka Halwa is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Kaddu ka Halwa is something that I have loved my entire life. They’re nice and they look wonderful.
Learn how to make halwa kaddu at home. This halwa kaddu sweet dish recipe is very tasty and delicious. Make sure to try this recipe at home.
To get started with this recipe, we must first prepare a few components. You can have kaddu ka halwa using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kaddu ka Halwa:
- Make ready 1 kg pumpkin
- Make ready 2 Tbsp Ghee
- Make ready 1 cup sugar
- Prepare as needed Cardamom seeds
- Take 2 tsp Dry fruits
- Get 1 tsp Melon seeds
Get a ripe Pumpkin to make Kaddu Halwa. You can also make Pumpkin Halwa from raw Pumpkin. Add cardamom to it and mix well. Kaddu Halwa - Butternut Squash Halva - Pumpkin halwa is ready.
Steps to make Kaddu ka Halwa:
- Cut pumpkin in small cubes put pumpkin in pressure cooker & cook for 2 whistles
- Mash the pumpkin. Keep aside
- Take a kadahi. Add desi ghee in it. Add boiled pumpkin mashed in it. Cook on slow flame till water evaporates.
- Add sugar & cook it for 10-15 mins till it changes in colour & volume. It will turn golden & reduce…
- Now add cardamom powder in it. Add melon seeds & roast for few minutes
- Serve hot with chopped dry fruits, of your choice
Kaddu Ka Halwa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Pumpkin Halwa or Kaddu Ka halwa is a North Indian dessert which is typically cooked during the festivals like Holi. This sweet dish halwa is very simple to make can also be made during Navaratri. This Kaddu ka Halwa recipe is prepared using kaddu (pumpkin), melon seeds and dry fruits. Loaded with health benefits, pumpkins are very rich in Vitamin A, antioxidants, potassium, vitamin C and fiber.
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