Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, watermelon shake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Watermelon Shake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Watermelon Shake is something that I’ve loved my entire life.
Watermelon Shake - Cooling, refreshing and the perfect drink to hydrate and cool you down on a hot day! If you've ever been to Thailand, you've bound to have had a fruit shake of some sort. Extremely refreshing Watermelon Milkshake. try it if you have not tried before.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have watermelon shake using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Watermelon Shake:
- Prepare 1 slice Watermelon -
- Get 3 tbsp Powdered milk -
- Get Sugar(optional)
This photo is about tasty, tropical. Plop the watermelon chunks, sugar and condensed milk into a blender or food processor, and pulse until smooth. Explore drink recipes with fresh watermelon, melon liqueurs and vodka. Don't knock it 'til you try it!
Instructions to make Watermelon Shake:
- Wash and cut watermelon into small bits. Remove the seeds n turn into a bowl
- Use spoon to beat/pound/break into smaller bits n get water from the watermelon out.
- Add up the milk and mix up. Refrigerate n serve….
Add watermelon to WildSide+ or FourSide jar and secure lid. Filipino Style Recipe: watermelon shake or milkshake is another sweet, creamy and refreshing beverage. This beverage is made of watermelon slices, milk, sugar and cubed ice. Let's put a little twist to our rather usual watermelon shake. One cup crushed ice Watermelon - about a quarter of a whole Melon - about a quarter of the whole.
So that is going to wrap it up with this exceptional food watermelon shake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
