Sweet & sour pork of summer vegetables
Sweet & sour pork of summer vegetables

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet & sour pork of summer vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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To get started with this recipe, we have to first prepare a few components. You can cook sweet & sour pork of summer vegetables using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet & sour pork of summer vegetables:
  1. Take 150 g Pork
  2. Get 1 Bitter melon
  3. Prepare 1 Onion
  4. Take 1/16 Pumpkin
  5. Take 2 tb Tomato ketchup①
  6. Get 2 tb Vinegar②
  7. Prepare 2 tb Sugar③
  8. Take 2 ts Soy sauce④
Steps to make Sweet & sour pork of summer vegetables:
  1. Cut pork into bite-size pieces. Add salt&black pepper(1.5g, respectively). Dust pork with flour.
  2. Slice bitter melon & pumpkin into 5mm. Cube onion into 2cm.
  3. Add sesame oil and pork to pan, brown it.
  4. Remove them from the pan. Grill bitter melon,onion and pumpkin.
  5. Return pork to the pan. Add seasoning(①〜④). Stir together and enjoy.

So that’s going to wrap it up for this exceptional food sweet & sour pork of summer vegetables recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!