Sweet & sour pork of summer vegetables
Sweet & sour pork of summer vegetables

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet & sour pork of summer vegetables. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet & sour pork of summer vegetables using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & sour pork of summer vegetables:
  1. Prepare 150 g Pork
  2. Prepare 1 Bitter melon
  3. Prepare 1 Onion
  4. Get 1/16 Pumpkin
  5. Prepare 2 tb Tomato ketchup①
  6. Prepare 2 tb Vinegar②
  7. Prepare 2 tb Sugar③
  8. Make ready 2 ts Soy sauce④
Instructions to make Sweet & sour pork of summer vegetables:
  1. Cut pork into bite-size pieces. Add salt&black pepper(1.5g, respectively). Dust pork with flour.
  2. Slice bitter melon & pumpkin into 5mm. Cube onion into 2cm.
  3. Add sesame oil and pork to pan, brown it.
  4. Remove them from the pan. Grill bitter melon,onion and pumpkin.
  5. Return pork to the pan. Add seasoning(①〜④). Stir together and enjoy.

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