Cin cin
Cin cin

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cin cin. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Another very common Latin expression was prosit, third person singular of the subjunctive of prodesse, which we can translate as "may this be helpful". Sono convinto che vi piacerà molto, sia la canzone, sia il video. Alternative spelling of cincin. cin cin m (invariable).

Cin cin is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cin cin is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cin cin using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cin cin:
  1. Get 2cups Flour
  2. Get 1 tablespoon Milk
  3. Get 50g Butter
  4. Take 3 teaspoon Sugar
  5. Prepare for frying Vegetable oil
  6. Take Water
  7. Prepare 1 tablespoon Baking powder

Prídte si k nám vychutnať pobyť v blízkosti Vysokých Tatier.

Instructions to make Cin cin:
  1. 1 : Pour flour, sugar, butter and baking powder in a medium bowl and mix properly. Add the cup of milk and water bit by bit and continue mixing until dough is formed.
  2. STEP 2 : Roll out dough on a flat surface and cut with a knife into desired shapes.
  3. Mix the cut chinchin with some dry flour to prevent it from gumming together.
  4. STEP 4 :Pour some vegetable oil in a deep frying pan and fry the chinchin.
  5. STEP 5 : It will give you a golden brown when it is done. Pour the chinchin in a sieve to remove excess oil.

So that is going to wrap it up with this exceptional food cin cin recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!