Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, khoba roti with gatta curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fresh natural and creamy yogurt work best for this curry. This is the main thing that goes into the gravy. Besan Gatte Ki Sabzi, or Gatta Curry is a delicacy of the Indian state of Rajasthan.
Khoba Roti with Gatta Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Khoba Roti with Gatta Curry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook khoba roti with gatta curry using 17 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Khoba Roti with Gatta Curry:
- Take 2 cup whole wheat flour
- Get 1.5 teaspoon salt
- Get 4 tablespoon ghee
- Take as needed Water (for kneading the dough)
- Prepare For Gatta Curry :
- Make ready 1 cup besan
- Take 1 cup chopped onions
- Get 1 green chilli (chopped)
- Make ready 1/2 teaspoon red chilli powder
- Make ready 2 cups water
- Make ready 1/2 cup tomato puree
- Take 1/2 teaspoon turmeric powder
- Get 1 teaspoon salt
- Prepare 1/4 teaspoon kasuri methi
- Make ready 1/2 teaspoon kitchen king masala
- Get 1/2 teaspoon garam masala
- Take 1 teaspoon ghee
Along with the traditional Khoba roti. How to Make Kairi Curry with Khoba Roti. Add cumin seeds, fennel seeds and onion seeds, saute till the seeds crackle. A lot of times people even like eating khoba with freshly chopped onion, green chilies, and some salt and it's also served with meats, curries, vegetables And one of my favorite dishes that we only could get in Rajasthan was Khoba Roti with Spicy Buttery Meat - OMG, it used to be so delicious.almost.
Instructions to make Khoba Roti with Gatta Curry:
- For making Khoba Roti, add 1.5 tsp salt and 2 tablespoon ghee in whole wheat flour.
- Knead the soft dough using water.
- Cover the dough for around 30 minutes.
- Take a ball size dough. Apply ghee and roll a thick chapati.
- Heat tava. Apply some ghee. Put chapati on it and make some cuts with knife on upper side.
- Turn the side. Make pattern by pinching chapati using fingers. Make pattern on whole roti. Apply some ghee.
- Take the roti from tava. Put seive on it and then place the patterned side facing tava on seive.
- When it gets cooked, apply ghee. Similarly, make more Khoba rotis from the dough.
- For making gatta curry, add besan in bowl, add 1/2 cup chopped onions and green chilli.
- Add salt and 1/4 teaspoon red chilli powder. Add half cup of water and mix well.
- Make balls out of it and cook the besan balls in 2 cups of boiling water for around 20 minutes.
- Heat pan. Add ghee. Add remaining chopped onions and saute.
- When they turn golden brown, add tomato puree. Mix well.
- Add turmeric powder, remaining red chilli powder, salt, kasuri methi, kitchen king masala and garam masala.
- Add cooked besan balls and saute.
- Add water in which besan balls were cooked and cooked on sim for 7-8 minutes.
- Serve Khoba Roti with Gatta Curry and enjoy it with your family.
The Khoba Roti is equivalent of two plain roti. Apply butter to cook the khoba roti. Cook it on a medium to low flame till golden spots appear from Delicious spiced khoba roti is ready to serve, Serve hot with pickles or any other curry and gravy. Rajasthani Khoba roti is the prettiest of all Indian breads. Don't get intimidated by the pictures.
So that is going to wrap it up for this exceptional food khoba roti with gatta curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!