Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cin cin. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cin Cin is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cin Cin is something which I’ve loved my entire life. They are nice and they look wonderful.
Another very common Latin expression was prosit, third person singular of the subjunctive of prodesse, which we can translate as "may this be helpful". Sono convinto che vi piacerà molto, sia la canzone, sia il video. Alternative spelling of cincin. cin cin m (invariable).
To get started with this particular recipe, we have to first prepare a few components. You can cook cin cin using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cin Cin:
- Make ready 1 cup all purpose flour
- Make ready 2 tablespoons superfine sugar
- Get 5 eggs
- Get 2 pinch salt
- Get 2 teaspoons baking powder
- Get 5 tablespoon margarine
- Get Cinnamon
Prídte si k nám vychutnať pobyť v blízkosti Vysokých Tatier.
Instructions to make Cin Cin:
- Sift together the flour,salt,baking powder,cinnamon.
- In a separate bowl, beat the eggs,gradually adding the sugar and butter,Beat until thick and light in colour,about 5 minutes,
- Stir flour mixture into egg mixture,mix them until stiff peaks form.
- Bring your roller and the rolling tray,roll your dough to a form a big circle or any shape,cut them into any size of your choice or by using cutter.
- Repeat the process and set your pan on a stove,pour your vegetable oil allow it to become heat,put the Cin Cin dough inside the pan allow it to become golden brown in colour.
- Serve with tea,coffee or juice.
So that is going to wrap it up with this special food cin cin recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
