Sprouts Papdi chaat
Sprouts Papdi chaat

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sprouts papdi chaat. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sprouts Papdi chaat is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sprouts Papdi chaat is something that I’ve loved my whole life. They are nice and they look wonderful.

Also known as papri chaat or paapri chaat, it is a popular fast food served in northern India Note: while there are multiple steps to this recipe, this papdi dish is broken down into workable categories. Papdi chaat recipe With step by step photos. Papdi chaat is a popular North Indian street food made with papdi (fried Also some moong sprouts and pomegranate can also be added to the papri chaat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sprouts papdi chaat using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sprouts Papdi chaat:
  1. Get papdis
  2. Prepare blanched moong sprouts
  3. Make ready boiled potatoes, finely chopped
  4. Get onions finely chopped
  5. Make ready tomatoes finely chopped
  6. Prepare dahi/curd
  7. Make ready khajur imli (dates tamarind)ki chutney
  8. Get coriander green chutney
  9. Get salt
  10. Prepare red chilli powder
  11. Make ready chaat masala
  12. Make ready cumin powder
  13. Get bhujia for garnish
  14. Take chopped coriander leaves for garnish

Place the papdis in individual serving plates. Use all other ingredients fresh like boiled potatoes, steamed sprouts, boiled chickpeas, chopped onions and. Papdi (papri) Chaat is my kind of food and there are so many kinds of chaat. Chaat is basically different varieties of snacks served with tamarind or hari (cilantro) chutney or with hot spice mix.

Steps to make Sprouts Papdi chaat:
  1. Take bowl combine onions, tomatoes, moong sprouts and potatoes and keep aside.
  2. Coarsely crush 6 papdis and arrange them on a serving plate.
  3. Top it with 1/2 cup potatoes, tomatoes, onions and moong sprouts mixture, 1/2 cup curd, 2tbsp khajur imli ki chutney and coriander chutney.
  4. Sprinkle little salt, 1/4 tsp chaat masala, 1/4 tsp cumin powder and chilli powder.
  5. Repeat steps 2 to 4 to make one more plate of papdi chaat
  6. Serve papdi chaat garnish with bhujia and coriander leaves.

This step by step photo recipe of dahi papdi chaat takes tastes buds on a journey like never before. India is a land of tongue tickling sweet, sour and spicy chaats and there are many many varieties of it. Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all smothered in tangy, sweet, and hot chutneys. Truweight brings you the chatpati sprouts chaat recipe for you. Cook and serve to your loved ones Chatpati Sprouts Chaat Recipe.

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