Mango rose cake
Mango rose cake

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mango rose cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Video Tutorial and how to make a Mango Rose cake. Arrange the mango pieces like rose petal. Eggless Mango Rose Cake: Mango, the king of fruits, loved by everyone is one of the best seasonal and summer fruits, my personal favourite!

Mango rose cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mango rose cake is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mango rose cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango rose cake:
  1. Prepare 1 Rava(sooji)
  2. Get 6 Mango
  3. Take 1 cup Sugar
  4. Prepare 1/2 cup Whipped cream
  5. Make ready 200 gram butter
  6. Make ready 2 tsp Vanilla essence
  7. Prepare 2 packet eno
  8. Make ready 1 cherry

Mango and Vanilla is a great combination… What could be better than having these two together in a different style which would not only hit your taste buds but will be a feast for your eyes too! The eggless mango cake recipe that I am sharing with you today tastes great on it's own. I have even added a quick mango rose in the center. Raspberry cake layers and a mango Swiss meringue buttercream.

Steps to make Mango rose cake:
  1. Firstly take a bowl add 100 gram butter And 1/2 cup sugar And beat it now add 4 cup sujji And vanilla essence mix it well
  2. Now add 1 packet eno And mix well now transfer it in cake mold And bake it for 180 degree for 30 minutes
  3. Now make another cake like this now cut both cake in 2 pieces And take a dish put 1 cake piece spread whipped cream and mango cubes on it now put another cake piece on it now spread cream And than mango cubes now take all pieces like that And cover with whipped cream
  4. Now cut mango thin peatels And cut cake edges And make a round shape And put peatels from down to up And make a shape of rose garnish with cherry
  5. Your cake is ready to serve cut it And enjoy it

With mangoes in season all I could think was this delicious beautiful mango rose cake. Now you can also make this delicious Mango Rose Cake which at home by following this video tutorial. Video Tutorial and how to make a Mango Rose cake. This beautiful Vegan Tropical Celebration Cake is filled with vegan mango curd, passion fruit flavoured frosting and topped with a spectacular mango 'rose'. Impressive yet easy to create and perfect as a.

So that’s going to wrap it up with this exceptional food mango rose cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!