Paneer Butter Masala
Paneer Butter Masala

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, paneer butter masala. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. Paneer Butter Masala is one of India's most popular paneer recipe.

Paneer Butter Masala is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Paneer Butter Masala is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer butter masala using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Paneer Butter Masala:
  1. Get cubes Paneer
  2. Get 2-3 tbsp butter or ghee
  3. Get 2-3 onions
  4. Get 4-5 garlic cloves
  5. Take Amul Fresh cream
  6. Prepare 1 Bay leave
  7. Make ready stick Cinnamon
  8. Prepare 3-4 Cloves
  9. Take 6-7 Cashews
  10. Get 1 Black cardamom
  11. Get Salt as per taste
  12. Prepare 1-2 tbsp Garam masala
  13. Prepare Sugar as per taste
  14. Take Water
  15. Take 1/2 tsp Cardamom powder
  16. Make ready 1/2 tbsp Kitchen king powder
  17. Prepare 1 tsp Kashmiri red chilli powder
  18. Take 1/2 tsp Red chilli powder
  19. Make ready leaves coriander
  20. Take Kasturi methi
  21. Prepare 2-3 Tomatoes

Find paneer butter masala stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. A wide variety of paneer butter masala options are available to you. Tomato Rice, Bhindi Masala, Paneer Butter Masala, Dal Fry, Chana Masala, Palak Paneer. The paneer is a little tough, but that is what happens when prepared to keep and last a long time in a..paneer butter masala which is also known as paneer makhani is perhaps one of the popular paneer recipes in india and abroad. there are several variations to this creamy and buttery paneer recipe.

Instructions to make Paneer Butter Masala:
  1. Heat 1 tsp of oil in a pan or kadhai on medium flame. Once the oil is hot, add the bay leaf, cinnamon stick, black cardamom, cloves and saute them for few seconds.
  2. Then add roughly chopped onion, green chillies and garlic and saute it for 2-3 mins until it becomes translucent in color.
  3. Add some cashews and roughly chopped tomatoes and mix them well. Then add 1 cup of water. Cover the lid and let them cook on medium heat for 10-15 mins.
  4. After 10-15 mins, remove the pan from heat and remove the bay leaf, black cardamom, cinnamon stick and cloves. Let the mixture cool down for few mins and then transfer the mixture to a blender. (It’s important to let the mixture cool down for few mins otherwise it will all blow up from the mixer.)
  5. Grind the mixture to a smooth paste and set it aside.
  6. So now in the same pan add some butter or ghee on medium heat. Make sure if you are adding butter, add some oil also. Once the butter melts, add finely chopped ginger and garlic and saute them. Add kitchen king, red chili powder, Kashmiri red chili powder and fry for few seconds, as it will give a nice color to curry.
  7. Then add the ground paste into the pan or kadhai. Now add some garam masala, cardamom powder, salt and some sugar (according to your taste). Mix well and cook them for 2-3 minutes. You can also add some water (if needed).
  8. Then add some cream and mix it well. Keep stirring.
  9. Now add in the paneer cubes and cook for 2-3 mins. Finally add crushed kasturi methi and mix.
  10. Your paneer butter masala is ready. Garnish some fresh Coriander/Cilantro on it and serve hot with Chapati, naan or rice.

But paneer butter masala has it's own place. Just in case you are wondering, paneer butter masala is also known as paneer makhani. Paneer butter masala is a Punjabi vegetarian dish that combines paneer cheese with a spicy and creamy sauce. You don't have to visit a restaurant to enjoy the dish. Paneer Butter Masala Recipe - Restaurant styleThe Chef and Her Kitchen.

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